Baby Back Ribs
Packaged product Aliments pour bébés Tyson
Baby Back Ribs contains 223 kcal per 100 g. A serving, 1 serving, 112 g (112 g) provides about 250 kcal.
Roughly 66 % of its calories come from fat, with 34 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in aliments pour bébés on FoodFactly, where the median is 71 kcal per 100 g across 4 033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 16,1 g | 21 % |
| Saturated fat L | 5,4 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 84,8 mg | 4 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,8 g | 38 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,8 mg | 4 % |
| Potassium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gin the top quarter of aliments pour bébés (median 2 g)
- Fiber0 gin the lowest quarter of aliments pour bébés (median 1,8 g)
- Sugars0 gin the lowest quarter of aliments pour bébés (median 4,4 g)
- Fat16,1 gin the top quarter of aliments pour bébés (median 0,5 g)
- Saturated fat5,4 gin the top quarter of aliments pour bébés (median 0,1 g)
- Sodium84,8 mgabove the median for aliments pour bébés (median 39 mg)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tyson
- Barcode
- 0247512409093
- Label serving
- 1 serving (112 g)
- Category
- Aliments pour bébés
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baby Back Pork Ribs Thrive Market | 223 | 19,6 g | 0 g | 16,1 g |
| Short Baby Ribs ALDIs | 223 | 18,8 g | 0 g | 16,1 g |
| Pork Baby Back Ribs Kroger | 223 | 18,8 g | 0 g | 16,1 g |
| Fresh Pork Baby Back Ribs Tyson | 223 | 18,8 g | 0 g | 16,1 g |
| Baby Back Ribs Kroger | 223 | 18,8 g | 0 g | 16,1 g |
| Baby Back Ribs Tyson | 223 | 18,8 g | 0 g | 16,1 g |
| Baby Back Ribs Just Bare | 223 | 18,8 g | 0 g | 16,1 g |
| Baby Back Pork Ribs Aldi | 223 | 18,8 g | 0 g | 16,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baby Back Ribs?
100 g of Baby Back Ribs has 223 kcal. Serving, 1 serving, 112 g (112 g): about 250 kcal.
Is Baby Back Ribs high in protein?
Baby Back Ribs contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21,1 g in serving, 1 serving, 112 g (112 g). About 34 % of its calories come from protein. Compared with other aliments pour bébés, that is among the highest quarter (median 2 g).
How many carbs are in Baby Back Ribs?
Baby Back Ribs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baby Back Ribs?
Baby Back Ribs contains 16,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Baby Back Ribs?
100 g contains 84,8 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0247512409093. License: ODbL 1.0 (Open Food Facts). Source record dated 24 juin 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.