Assorted Chocolates

Packaged product Sucres et desserts See’s Candies

Assorted Chocolates contains 500 kcal per 100 g. A serving, 2 pieces, 34 g (34 g) provides about 170 kcal.

Roughly 50 % of its calories come from carbohydrates, with 48 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 16 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted Chocolates by See’s Candies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
2,9 gprotein
61,8 gcarbohydrates
26,5 gfat
170kcal in serving, 2 pieces, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26,5 g 34 %
Saturated fat L 14,7 g 74 %
Trans fat L 0 g
Cholesterol L 29,4 mg 10 %
Sodium L 147 mg 6 %
Total carbohydrates L 61,8 g 22 %
Dietary fiber L 2,9 g 11 %
Total sugars L 52,9 g
Added sugars L 50 g 100 %
Protein L 2,9 g 6 %
Vitamine D L 0 µg0 %
Calcium L 97,1 mg7 %
Fer L 2,9 mg16 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 50 %Fat: 48 %500kcal / 100 g
  • Protein 2 %
  • Carbohydrates 50 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer16 %Calcium7 %Vitamine D0 %Potassium0 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber2,9 gabove the median for sucres et desserts (median 2 g)
  • Sugars52,9 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat26,5 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat14,7 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium147 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
See’s Candies
Barcode
0737666107018
Quantity
4 oz
Label serving
2 pieces (34 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Chocolates?

100 g of Assorted Chocolates has 500 kcal. Serving, 2 pieces, 34 g (34 g): about 170 kcal.

How much protein is in Assorted Chocolates?

Assorted Chocolates contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 pieces, 34 g (34 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Assorted Chocolates?

Assorted Chocolates has 61,8 g of total carbohydrates per 100 g, including 2,9 g of fiber and 52,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Chocolates?

Assorted Chocolates contains 26,5 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).

What vitamins and minerals does Assorted Chocolates contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted Chocolates?

100 g contains 147 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0737666107018. License: ODbL 1.0 (Open Food Facts). Source record dated 1 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.