Asparagus

Packaged product Autres aliments Hannaford

Asparagus contains 16 kcal per 100 g. A serving, 27 pieces, 255 g (255 g) provides about 40 kcal.

Roughly 53 % of its calories come from protein, with 30 % from carbohydrates and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Asparagus by Hannaford, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
16kcal per 100 g
2,7 gprotein
1,6 gcarbohydrates
0,39 gfat
40kcal in serving, 27 pieces, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 15,7 kcal
Total fat L 0,39 g 0,5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,39 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamine D L 0 µg0 %
Calcium L 15,7 mg1 %
Fer L 0,51 mg3 %
Potassium L 153 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 30 %Fat: 17 %16kcal / 100 g
  • Protein 53 %
  • Carbohydrates 30 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Fer3 %Calcium1 %Vitamine D0 %

Nutritional insights

  • Protein2,7 gbelow the median for autres aliments (median 7 g)
  • Fiber1,6 gbelow the median for autres aliments (median 1,9 g)
  • Sugars0,39 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0,39 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium2 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hannaford
Barcode
0041268255061
Quantity
8 oz
Label serving
27 pieces (255 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tomate entero pelado primera Coaliment 16 0,48 g 2,5 g 0,5 g
Fresh Everleaf Harmony Mix Planet Farms 16 2 g 1,3 g 0 g
Sauerkraut Foleys frothing fermentations 16 1,1 g 1,1 g 0,2 g
Sopa de cebolla Amanhecer 16 0,44 g 2,7 g 0,24 g
Naturjoghurt Schärdinger 16 1,4 g 1,6 g 0,4 g
Thé Thé Vert Grenade Volvic 16 0 g 3,9 g 0 g
Sauve vinaigrée pour grillade Etxe Peio 16 0,6 g 2,4 g 0,4 g
Lemonade Pressed Juicery 16 0 g 4,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Asparagus?

100 g of Asparagus has 16 kcal. Serving, 27 pieces, 255 g (255 g): about 40 kcal.

How much protein is in Asparagus?

Asparagus contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 7 g in serving, 27 pieces, 255 g (255 g). About 53 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Asparagus?

Asparagus has 1,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Asparagus?

Asparagus contains 0,39 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Asparagus?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041268255061. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.