Arequipe

Packaged product Sucres et desserts Colanta

Arequipe contains 90 kcal per 100 g. A serving, 30 g (30 g) provides about 27 kcal.

Roughly 71 % of its calories come from carbohydrates, with 20 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 302 kcal per 100 g across 296 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Arequipe by Colanta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
2 gprotein
16 gcarbohydrates
2 gfat
27kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 2 g 3 %
Saturated fat L 1 g 5 %
Cholesterol L 5 mg 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 14 g
Protein L 2 g 4 %
Vitamine A L 30 µg3 %
Vitamine C L 0 mg0 %
Calcium L 80 mg6 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 71 %Fat: 20 %90kcal / 100 g
  • Protein 9 %
  • Carbohydrates 71 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6 %Vitamine A3 %Vitamine C0 %Fer0 %

Nutritional insights

  • Protein2 gin the lowest quarter of sucres et desserts (median 6,7 g)
  • Sugars14 gin the lowest quarter of sucres et desserts (median 51 g)
  • Fat2 gin the lowest quarter of sucres et desserts (median 6 g)
  • Saturated fat1 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 132 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colanta
Barcode
0665106040536
Quantity
250 g
Label serving
30 g
Category
Confitures de lait
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dulce de leche Ser 93 3,8 g 15 g 2 g
Arequipe Colombina 98 2 g 18 g 2 g
Moutarde aux algues Le Bois Jumel 74 3,8 g 3 g 5,1 g
Confiture de Lait Chocolat La ferme d'Edmée 107 3,8 g 20,5 g 0,9 g
Confiture de Lait Normande, Fleur de Sel de Guérande Fromagerie Maître Pennec 108 2,6 g 24,1 g 0,15 g
Confiture de lait Normande La Ferme de L'Isle 108 2,6 g 24,1 g 0,15 g
Dulce de leche San Bernardo 114 2 g 22 g 2 g
Colet Dulce de Leche Conaprole 116 4,4 g 16 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Arequipe?

100 g of Arequipe has 90 kcal. Serving, 30 g (30 g): about 27 kcal.

How much protein is in Arequipe?

Arequipe contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,6 g in serving, 30 g (30 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,7 g).

How many carbs are in Arequipe?

Arequipe has 16 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Arequipe?

Arequipe contains 2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Arequipe?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 août 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0665106040536. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.