Apple Pie Filling
Packaged product Sucres et desserts D
Apple Pie Filling contains 120 kcal per 100 g. A serving, 83 ml (83 g) provides about 100 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 194 kcal per 100 g across 376 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 31,3 g | 11 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 26,5 g | |
| Added sugars L | 20,8 g | 42 % |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 48,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,2 gabove the median for sucres et desserts (median 1,2 g)
- Sugars26,5 gabove the median for sucres et desserts (median 22,4 g)
- Sodium12 mgbelow the median for sucres et desserts (median 28 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- D
- Barcode
- 0667888490264
- Quantity
- 540 mL
- Label serving
- 83 mL
- Category
- Aides aux pâtisseries
- Packaging
- canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apples, High-fructose corn syrup, Water, Modified corn starch, Spices, Citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toigo Orchards, Apple Pie Filling Flying Pint Foods Inc. | 120 | 0 g | 30,8 g | 0 g |
| Backyard cherry tree pie filling Beekman I802 | 120 | 0,75 g | 30,1 g | 0 g |
| Tart apple filling Tart Apple Filling | 120 | 0 g | 30,8 g | 0 g |
| Pie Filling & Topping Country Gardens | 120 | 0,75 g | 23,3 g | 0 g |
| Pie Filling & Topping Country Gardens | 120 | 0 g | 30,8 g | 0 g |
| Duncan hines, comstock, original pie filling & topping, lemon creme Duncan Hines | 121 | 0 g | 25,3 g | 1,7 g |
| Duncan hines, wilderness, original pie filling & topping lemon creme Duncan Hines | 121 | 0 g | 25,3 g | 1,7 g |
| Baverian creme Coborn's | 121 | 6,1 g | 27,3 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Pie Filling?
100 g of Apple Pie Filling has 120 kcal. Serving, 83 ml (83 g): about 100 kcal.
How much protein is in Apple Pie Filling?
Apple Pie Filling contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 83 ml (83 g). About 0 % of its calories come from protein.
How many carbs are in Apple Pie Filling?
Apple Pie Filling has 31,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 26,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Pie Filling?
Apple Pie Filling contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Apple Pie Filling?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0667888490264. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.