All Natural Snacking Sticks,String Cheese

Packaged product Produits laitiers et oeufs Yoder's

All Natural Snacking Sticks,String Cheese contains 286 kcal per 100 g. A serving, 28 g, 1 onz (28,4 g) provides about 81 kcal.

Roughly 63 % of its calories come from fat, with 33 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (286 kcal per 100 g).

100 g provides 55 % of the Daily Value for calcium and 24 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

286kcal per 100 g
25 gprotein
3,6 gcarbohydrates
21,4 gfat
81kcal in serving, 28 g, 1 onz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 725 mg 32 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 25 g 50 %
Vitamine A L 214 µg24 %
Vitamine C L 0 mg0 %
Calcium L 714 mg55 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 5 %Fat: 63 %286kcal / 100 g
  • Protein 33 %
  • Carbohydrates 5 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium55 %Vitamine A24 %Vitamine C0 %Fer0 %

Nutritional insights

  • Fat21,4 gin the top quarter of produits laitiers et oeufs (median 21,4 g)
  • Sodium725 mgin the top quarter of produits laitiers et oeufs (median 679 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoder's
Barcode
0094776147979
Label serving
28 g (1 ONZ)
Category
Fromages à cordes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pastuerized part-skim milk, cheese cultures, salt, enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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String Cheese Polly-O 286 25 g 3,6 g 17,9 g
String Cheese Meijer 286 21,4 g 3,6 g 21,4 g
string cheese Shoprite 286 21,4 g 3,6 g 21,4 g
String Cheese Galbani 286 25 g 3,6 g 21,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Natural Snacking Sticks,String Cheese?

100 g of All Natural Snacking Sticks,String Cheese has 286 kcal. Serving, 28 g, 1 onz (28,4 g): about 81 kcal.

Is All Natural Snacking Sticks,String Cheese high in protein?

All Natural Snacking Sticks,String Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7,1 g in serving, 28 g, 1 onz (28,4 g). About 33 % of its calories come from protein.

How many carbs are in All Natural Snacking Sticks,String Cheese?

All Natural Snacking Sticks,String Cheese has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All Natural Snacking Sticks,String Cheese?

All Natural Snacking Sticks,String Cheese contains 21,4 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does All Natural Snacking Sticks,String Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (55 % DV) and Vitamine A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in All Natural Snacking Sticks,String Cheese?

100 g contains 725 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0094776147979. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.