หนังปลาแซลมอนทอดกรอบ
Packaged product Poissons et fruits de mer Alasta
หนังปลาแซลมอนทอดกรอบ contains 600 kcal per 100 g. A serving, 10 g (10 g) provides about 60 kcal.
Roughly 60 % of its calories come from fat, with 40 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 11 254 products.
100 g provides 77 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 20 g | 100 % |
| Trans fat L | 20 g | |
| Cholesterol L | 110 mg | 37 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 60 g | 120 % |
| Calcium L | 1 000 mg | 77 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein60 gin the top quarter of poissons et fruits de mer (median 17,6 g)
- Sugars0 gin the lowest quarter of poissons et fruits de mer (median 0,2 g)
- Fat40 gin the top quarter of poissons et fruits de mer (median 7,2 g)
- Saturated fat20 gin the top quarter of poissons et fruits de mer (median 1,5 g)
- Sodium500 mgabove the median for poissons et fruits de mer (median 368 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alasta
- Barcode
- 8859046000015
- Quantity
- 10 g
- Label serving
- 10 g
- Category
- dried-fish
- Packaging
- en:pack
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
หนังปลาแซลมอน 97% น้ำมันพืช 1% เครื่องเทศ และเครื่องปรุง 2%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ปลาแท่งทอดกรอบ รสคลาสสิค มันส์ปาก | 600 | 10 g | 40 g | 40 g |
| 海苔味薄脆魚 Knot's Taste | 433 | 41,7 g | 28,6 g | 15,3 g |
| ปลาซิวตองอบสุก ภูไรซ์ | 375 | 75 g | 0 g | 9,4 g |
| Redfish Sea Snacks | 354 | 65,2 g | 0,5 g | 10,1 g |
| Roasted gourami fish with chili Namprik | 45 | 5 g | 4 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in หนังปลาแซลมอนทอดกรอบ?
100 g of หนังปลาแซลมอนทอดกรอบ has 600 kcal. Serving, 10 g (10 g): about 60 kcal.
Is หนังปลาแซลมอนทอดกรอบ high in protein?
หนังปลาแซลมอนทอดกรอบ contains 60 g of protein per 100 g (120 % of the 50 g Daily Value), or 6 g in serving, 10 g (10 g). About 40 % of its calories come from protein. Compared with other poissons et fruits de mer, that is among the highest quarter (median 17,6 g).
How many carbs are in หนังปลาแซลมอนทอดกรอบ?
หนังปลาแซลมอนทอดกรอบ has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in หนังปลาแซลมอนทอดกรอบ?
หนังปลาแซลมอนทอดกรอบ contains 40 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does หนังปลาแซลมอนทอดกรอบ contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (77 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in หนังปลาแซลมอนทอดกรอบ?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 septembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8859046000015. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2022. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.