Abalone Noodles

Packaged product Grains et pâtes alimentaires Sautao

Abalone Noodles contains 360 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 205 kcal.

Roughly 69 % of its calories come from carbohydrates, with 17 % from protein and 14 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 13 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

360kcal per 100 g
14,7 gprotein
61,2 gcarbohydrates
5,6 gfat
205kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 5,6 g 7 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 26 mg 9 %
Sodium L 1 991 mg 87 %
Total carbohydrates L 61,2 g 22 %
Dietary fiber not reported
Total sugars L 5,1 g
Added sugars L 2,6 g 5 %
Protein L 14,7 g 29 %
Calcium L 39,5 mg3 %
Fer L 2,3 mg13 %
Potassium L 449 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 69 %Fat: 14 %360kcal / 100 g
  • Protein 17 %
  • Carbohydrates 69 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Potassium10 %Calcium3 %

Nutritional insights

  • Protein14,7 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Sugars5,1 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat5,6 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat1,6 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium1 991 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sautao
Barcode
0087303864393
Label serving
1 portion (57 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Protein Quick Oats MUSCLENATION 360 36,3 g 38,1 g 6,2 g
Pasta Pasta Partners 360 12,3 g 71,9 g 1,8 g
Rainbow angel hair pasta Pasta Partners 360 12,3 g 71,9 g 1,8 g
Durum Wheat Semolina Pasta Artisan Calabrese Pasta 360 12 g 72 g 1 g
Instant Boat Noodles Mama 360 5,6 g 58,4 g 7,9 g
Premium Black Rice Henri & Isabelle 360 7,1 g 76,2 g 2,4 g
Raw Buckwheat macro wholefoods market 359 11,6 g 66,4 g 2,8 g
Sour Noodle Cup Kids Frenzy 360 0,94 g 83 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Abalone Noodles?

100 g of Abalone Noodles has 360 kcal. Serving, 1 portion, 57 g (57 g): about 205 kcal.

Is Abalone Noodles high in protein?

Abalone Noodles contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 8,4 g in serving, 1 portion, 57 g (57 g). About 17 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in Abalone Noodles?

Abalone Noodles has 61,2 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Abalone Noodles?

Abalone Noodles contains 5,6 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Abalone Noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Abalone Noodles?

100 g contains 1 991 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0087303864393. License: ODbL 1.0 (Open Food Facts). Source record dated 21 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.