7 Grain Cereal

Packaged product Grains et pâtes alimentaires Red River

7 Grain Cereal contains 375 kcal per 100 g. A serving, 1 40 grams, 40 g (40 g) provides about 150 kcal.

Roughly 63 % of its calories come from carbohydrates, with 23 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 21 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
15 gprotein
62,5 gcarbohydrates
10 gfat
150kcal in serving, 1 40 grams, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 10 g 13 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5 mg 0,2 %
Total carbohydrates L 62,5 g 23 %
Dietary fiber L 10 g 36 %
Total sugars L 2,5 g
Protein L 15 g 30 %
Calcium L 50 mg4 %
Fer L 3,8 mg21 %
Potassium L 313 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 63 %Fat: 23 %375kcal / 100 g
  • Protein 15 %
  • Carbohydrates 63 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer21 %Potassium7 %Calcium4 %

Nutritional insights

  • Protein15 gin the top quarter of grains et pâtes alimentaires (median 7,9 g)
  • Fiber10 gin the top quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars2,5 gabove the median for grains et pâtes alimentaires (median 2,1 g)
  • Fat10 gin the top quarter of grains et pâtes alimentaires (median 2,7 g)
  • Saturated fat1,3 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium5 mgbelow the median for grains et pâtes alimentaires (median 126 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red River
Barcode
0624307102733
Label serving
1 40 grams (40 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pasta Italiana Livera 375 12,5 g 75 g 1,8 g
Quick Oats Tops 375 12,5 g 67,5 g 6,3 g
7 grains De Cecco 375 19,6 g 67,9 g 2,7 g
Lowes Foods Quick Oats 100% Whole Grain Oats Lowes Foods 375 12,5 g 67,5 g 7,5 g
Quick oats Giant Eagle 375 12,5 g 67,5 g 6,3 g
Old Fashioned Oats meijer 375 12,5 g 67,5 g 6,3 g
Old Fashioned Oats SE Grocers 375 12,5 g 67,5 g 6,3 g
Old fashioned Oats Shoprite 375 12,5 g 67,5 g 6,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 7 Grain Cereal?

100 g of 7 Grain Cereal has 375 kcal. Serving, 1 40 grams, 40 g (40 g): about 150 kcal.

Is 7 Grain Cereal high in protein?

7 Grain Cereal contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 6 g in serving, 1 40 grams, 40 g (40 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 7,9 g).

How many carbs are in 7 Grain Cereal?

7 Grain Cereal has 62,5 g of total carbohydrates per 100 g, including 10 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 7 Grain Cereal?

7 Grain Cereal contains 10 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does 7 Grain Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 7 Grain Cereal?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0624307102733. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.