3 Meat Pizza

Packaged product Repas et plats simple truth

3 Meat Pizza contains 246 kcal per 100 g. A serving, 1 serving, 171 g (171 g) provides about 420 kcal.

Roughly 40 % of its calories come from carbohydrates, with 34 % from fat and 26 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).

100 g provides 14 % of the Daily Value for calcium and 12 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

3 Meat Pizza by simple truth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
16,4 gprotein
24,6 gcarbohydrates
9,4 gfat
420kcal in serving, 1 serving, 171 g (171 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 9,4 g 12 %
Saturated fat L 4,1 g 20 %
Cholesterol L 29,2 mg 10 %
Sodium L 439 mg 19 %
Total carbohydrates L 24,6 g 9 %
Dietary fiber L 1,8 g 6 %
Total sugars L 2,9 g
Added sugars L 0,58 g 1 %
Protein L 16,4 g 33 %
Calcium L 181 mg14 %
Fer L 2,2 mg12 %
Potassium L 269 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 40 %Fat: 34 %246kcal / 100 g
  • Protein 26 %
  • Carbohydrates 40 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %Fer12 %Potassium6 %

Nutritional insights

  • Protein16,4 gin the top quarter of repas et plats (median 10 g)
  • Fiber1,8 gabove the median for repas et plats (median 1,7 g)
  • Sugars2,9 gabove the median for repas et plats (median 2,6 g)
  • Fat9,4 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat4,1 gabove the median for repas et plats (median 2,7 g)
  • Sodium439 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
simple truth
Barcode
0011110162892
Label serving
1 serving (171 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 3 Meat Pizza?

100 g of 3 Meat Pizza has 246 kcal. Serving, 1 serving, 171 g (171 g): about 420 kcal.

Is 3 Meat Pizza high in protein?

3 Meat Pizza contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 28 g in serving, 1 serving, 171 g (171 g). About 26 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in 3 Meat Pizza?

3 Meat Pizza has 24,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 3 Meat Pizza?

3 Meat Pizza contains 9,4 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does 3 Meat Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV) and fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 3 Meat Pizza?

100 g contains 439 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110162892. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.