2 Peeled Hard Boiled Eggs
Packaged product Produits laitiers et oeufs
2 Peeled Hard Boiled Eggs contains 156 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 32 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 140 kcal per 100 g across 1 192 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 3,3 g | 17 % |
| Cholesterol L | 372 mg | 124 % |
| Sodium L | 122 mg | 5 % |
| Total carbohydrates L | 1,1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,1 g | |
| Protein L | 12,2 g | 24 % |
| Calcium L | 56 mg | 4 % |
| Fer L | 1,2 mg | 7 % |
| Potassium L | 122 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 3 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,2 gabove the median for produits laitiers et oeufs (median 12,1 g)
- Sugars1,1 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Fat11,1 gin the top quarter of produits laitiers et oeufs (median 9,5 g)
- Saturated fat3,3 gin the top quarter of produits laitiers et oeufs (median 3 g)
- Sodium122 mgin the lowest quarter of produits laitiers et oeufs (median 140 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 89 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 156 kcal | 156 kcal |
| Protein | 12,2 g | 12,2 g |
| Carbohydrates | 1,1 g | 1,1 g |
| Fat | 11,1 g | 11,1 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | 1,1 g |
| Sodium | 122 mg | 122 mg |
Product details
- Barcode
- 0746025606086
- Category
- Oeufs
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Willamette Foods, Hard-Cooked Peeled Eggs Willamette Egg Farms Inc. | 156 | 13,3 g | 0 g | 8,9 g |
| Liquid Eggs Sysco | 156 | 13,3 g | 0 g | 10 g |
| Eier Goldland | 156 | 13 g | 0,7 g | 11 g |
| Huevos frescos de gallinas camperas Lidl | 156 | 13,6 g | 0,5 g | 11,1 g |
| Wilcox, organic hard-boiled eggs Wilcox | 156 | 13,3 g | 2,2 g | 10 g |
| Willy's, hard cooked eggs Willy's | 156 | 11,1 g | 2,2 g | 10 g |
| Ei Lidl | 156 | 13 g | 0,7 g | 11 g |
| Schweizer Freilandeier Terra Natur | 156 | 14 g | 0,3 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2 Peeled Hard Boiled Eggs?
100 g of 2 Peeled Hard Boiled Eggs has 156 kcal.
Is 2 Peeled Hard Boiled Eggs high in protein?
2 Peeled Hard Boiled Eggs contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 12,1 g).
How many carbs are in 2 Peeled Hard Boiled Eggs?
2 Peeled Hard Boiled Eggs has 1,1 g of total carbohydrates per 100 g, including 0 g of fiber and 1,1 g of sugars.
How much fat is in 2 Peeled Hard Boiled Eggs?
2 Peeled Hard Boiled Eggs contains 11,1 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in 2 Peeled Hard Boiled Eggs?
100 g contains 122 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2464942. License: CC0 1.0 (U.S. public domain). Source record dated 26 octobre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0746025606086. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.