100% beef burger
Packaged product Repas et plats
100% beef burger contains 294 kcal per 100 g. A serving, 255 g, 255 g (255 g) provides about 750 kcal.
Roughly 53 % of its calories come from fat, with 29 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 234 kcal per 100 g across 1 203 products.
100 g provides 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 17,6 g | 23 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,59 g | |
| Cholesterol L | 41 mg | 14 % |
| Sodium L | 478 mg | 21 % |
| Total carbohydrates L | 21,2 g | 8 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,6 g | |
| Protein L | 13,3 g | 27 % |
| Vitamine A L | 23,4 µg | 3 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 137 mg | 11 % |
| Fer L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 29 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gin the top quarter of repas et plats (median 10,7 g)
- Fiber1,2 gbelow the median for repas et plats (median 1,6 g)
- Sugars1,6 gbelow the median for repas et plats (median 2,4 g)
- Fat17,6 gin the top quarter of repas et plats (median 9,9 g)
- Saturated fat7,1 gin the top quarter of repas et plats (median 2,8 g)
- Sodium478 mgbelow the median for repas et plats (median 500 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 78 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 294 kcal |
| Protein | 13,3 g | 13,3 g |
| Carbohydrates | 21,2 g | 21,2 g |
| Fat | 17,7 g | 17,6 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 1,6 g | 1,6 g |
| Sodium | 478 mg | 478 mg |
Product details
- Barcode
- 0705432001181
- Label serving
- 255 g (255 g)
- Category
- Sandwichs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef patty beef, seasoning (dextrose, maltodextrin, corn starch, salt, grill flavor (from sunflower oil), potassium lactate, sodium phosphate and diacetate, citric acid), water, caramel color, garlic parmesan roll enriched bleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid) parmesan cheese (cow's milk, cheese culture, salt, enzymes, powdered cellulose), water, salt, soy oil, sugar, yeast, wheat gluten, salt, enzyme, powdered cellulose, calcium propionate (a preservative), mono-diglycerides, ethoxylated mono-diglycerides, diacetyl tartaric acid esters of mono-diglycerides (datem), calcium stearoyl lactylate (csl), calcium sulfate, ascorbic acid, potassium iodate, polysorbate 60,l-cysteine, enzyme, azodicarbonamide (ada), propionic acid, sodium propionate (preservative), phosphoric acid, garlic, provolone cheese pasteurized milk, cheese cultures, salt, enzymes, parmesan & monterey jack cheese parmesan cheese (part-skim milk, cheese culture, salt, enzymes), monterey jack cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative), dill chip cucumber, water, vinegar, salt, contains less than 2% of: alum, calcium chloride, potassium sorbate (preservative), natural flavor, polysorbate 80, yellow #5, blue #1, sauce mayonnaise soybean oil, corn syrup, water, egg, egg yolk, mustard seed, distilled vinegar, salt, lemon juice concentrate, chili sauce tomato puree (tomato paste, water), distilled white vinegar, high fructose corn syrup, salt, corn syrup, dehydrated onions, spice, garlic powder, natural flavoring, dill relish cucumbers, distilled vinegar, salt, calcium chloride, alum, dehydrated red pepper, xanthan gum, natural flavor, polysorbate 80, yellow 5, vinegar, worcestershire sauce distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavors (soy), tamarind extract, black pepper, garlic powder, salt salt, yellow prussiate of soda.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Viva la mamma tramezzino al tonno Circus | 294 | 12 g | 20 g | 18 g |
| BLT-bacon Sandwich Pirkka | 294 | 6,8 g | 20 g | 21 g |
| Sandwich Gouda Lidl | 294 | 10 g | 18,5 g | 19,3 g |
| Wrap Eurospin | 294 | 7,4 g | 48 g | 7,3 g |
| Sandwich Old Amsterdam Albert Heijn | 294 | 14 g | 19 g | 17 g |
| Hormel, rev, #15 buffalo chicken Hormel | 294 | 18,8 g | 18,8 g | 15,3 g |
| Fun roll flautas de pollo y quesos La Broche | 295 | 10,2 g | 35,6 g | 11,6 g |
| Sandwich - Salami & Käse PE.WE. | 295 | 10,3 g | 18,1 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 100% beef burger?
100 g of 100% beef burger has 294 kcal. Serving, 255 g, 255 g (255 g): about 750 kcal.
Is 100% beef burger high in protein?
100% beef burger contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 33,9 g in serving, 255 g, 255 g (255 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10,7 g).
How many carbs are in 100% beef burger?
100% beef burger has 21,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,6 g of sugars.
How much fat is in 100% beef burger?
100% beef burger contains 17,6 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does 100% beef burger contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 100% beef burger?
100 g contains 478 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15 octobre 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2130817. License: CC0 1.0 (U.S. public domain). Source record dated 4 octobre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0705432001181. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.