Zesty xinxim
Packaged product Meals and Dishes Planty
Zesty xinxim contains 128 kcal per 100 g. A serving, 1 serving, 430 g (430 g) provides about 550 kcal.
Roughly 50% of its calories come from fat, with 32% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (119 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 10.2 g | 4% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 32%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gabove the median for meals and dishes (median 4.9 g)
- Fiber5 gin the top quarter of meals and dishes (median 2.2 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.5 g)
- Fat7 gin the top quarter of meals and dishes (median 4.2 g)
- Saturated fat2 gabove the median for meals and dishes (median 0.88 g)
- Sodium120 mgin the lowest quarter of meals and dishes (median 247 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Planty
- Barcode
- 5065016643332
- Quantity
- 430
- Label serving
- 1 serving (430 g)
- Category
- Vegetable based frozen ready-made meals
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Braised red lentils (31%) [red lentils, water], peppers (14%), onions, carrots, peanut butter (peanuts) (7%), mange tout (6%), garlic, ginger, creamed coconut, rapeseed oil, ground turmeric, garlic powder, onion powder, ground coriander, chilli flakes, cracked black pepper, salt, white miso [water, soya beans, rice, salt], coriander, almonds (1%), lemon (0.3%), lime (0.2%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionPeanutGarlicSaltAlmondCoconut oilRapeseed (canola) oilRice
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5065016643332. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.