Calories in Snacks, potato chips, reduced fat
Generic food Snacks
Snacks, potato chips, reduced fat contains 471 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 134 kcal.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (434 kcal per 100 g).
100 g provides 67% of the Daily Value for copper, 44% of the Daily Value for Niacin (B3) and 39% of the Daily Value for Vitamin B6.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 471 kcal | |
| Total fat ? | 20.8 g | 27% |
| Saturated fat ? | 4.2 g | 21% |
| Cholesterol ? | 0 mg | 0% |
| Sodium L | 571 mg | 25% |
| Total carbohydrates C | 66.9 g | 24% |
| Dietary fiber ? | 5.9 g | 21% |
| Total sugars M | 0.22 g | |
| Protein ? | 7.1 g | 14% |
| Vitamin A C | 0 µg | 0% |
| Vitamin C ? | 25.7 mg | 29% |
| Vitamin D Z | 0 µg | 0% |
| Vitamin E I | 5.5 mg | 36% |
| Vitamin K I | 13.3 µg | 11% |
| Thiamin (B1) ? | 0.21 mg | 17% |
| Riboflavin (B2) ? | 0.27 mg | 21% |
| Niacin (B3) ? | 7 mg | 44% |
| Pantothenic acid (B5) ? | 0.27 mg | 5% |
| Vitamin B6 ? | 0.67 mg | 39% |
| Folate (B9) C | 27 µg | 7% |
| Vitamin B12 ? | 0 µg | 0% |
| Choline C | 45.1 mg | 8% |
| Calcium ? | 21 mg | 2% |
| Iron ? | 1.4 mg | 8% |
| Magnesium ? | 89 mg | 21% |
| Phosphorus ? | 193 mg | 15% |
| Potassium ? | 1,744 mg | 37% |
| Zinc ? | 0.07 mg | 0.6% |
| Copper ? | 0.6 mg | 67% |
| Manganese ? | 0.44 mg | 19% |
| Selenium I | 8.1 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gbelow the median for snacks (median 8 g)
- Fiber5.9 gabove the median for snacks (median 4.3 g)
- Sugars0.22 gin the lowest quarter of snacks (median 8.8 g)
- Fat20.8 gabove the median for snacks (median 15.4 g)
- Saturated fat4.2 gabove the median for snacks (median 3.9 g)
- Sodium571 mgin the top quarter of snacks (median 319 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat ? | 4.8 g |
|---|---|
| Polyunsaturated fat ? | 10.9 g |
Amino acids (18)
| Tryptophan ? | 0.11 g |
|---|---|
| Threonine ? | 0.26 g |
| Isoleucine ? | 0.29 g |
| Leucine ? | 0.43 g |
| Lysine ? | 0.44 g |
| Methionine ? | 0.11 g |
| Cystine ? | 0.092 g |
| Phenylalanine ? | 0.32 g |
| Tyrosine ? | 0.27 g |
| Valine ? | 0.4 g |
| Arginine ? | 0.33 g |
| Histidine ? | 0.16 g |
| Alanine ? | 0.22 g |
| Aspartic acid ? | 1.8 g |
| Glutamic acid ? | 1.2 g |
| Glycine ? | 0.21 g |
| Proline ? | 0.26 g |
| Serine ? | 0.31 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) ? | 0 g |
| Linoleic acid (omega-6, 18:2) ? | 10.8 g |
| SFA 4:0 ? | 0 g |
| SFA 6:0 ? | 0 g |
| SFA 8:0 ? | 0 g |
| SFA 10:0 ? | 0 g |
| SFA 12:0 ? | 0 g |
| SFA 14:0 ? | 0.12 g |
| SFA 16:0 ? | 3.5 g |
| SFA 18:0 ? | 0.51 g |
| MUFA 18:1 ? | 4.3 g |
| PUFA 18:3 ? | 0.19 g |
| PUFA 20:4 ? | 0 g |
| MUFA 16:1 ? | 0.5 g |
| PUFA 18:4 ? | 0 g |
| MUFA 20:1 ? | 0 g |
| MUFA 22:1 ? | 0 g |
| PUFA 22:5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Beta-carotene I | 0 µg |
|---|---|
| Lycopene I | 0 µg |
| Lutein + zeaxanthin I | 0 µg |
| Retinol Z | 0 µg |
| Carotene, alpha I | 0 µg |
| Vitamin D (D2 + D3), International Units Z | 0 IU |
| Cryptoxanthin, beta I | 0 µg |
Other components (11)
| Water ? | 1 g |
|---|---|
| Alcohol ? | 0 g |
| Caffeine Z | 0 mg |
| Ash ? | 4.1 g |
| Theobromine Z | 0 mg |
| Energy ? | 1,971 kJ |
| Vitamin A, IU C | 0 IU |
| Folic acid Z | 0 µg |
| Folate, food C | 27 µg |
| Vitamin E, added Z | 0 mg |
| Vitamin B-12, added Z | 0 µg |
Other forms of Snacks
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snacks, beef jerky, chopped and formed Dried or dry | 410 | 33.2 g | 11 g | 25.6 g |
| Snacks, corn-based, extruded, chips, plain | 539 | 6.2 g | 57.3 g | 33.4 g |
| Snacks, corn-based, extruded, chips, barbecue-flavor | 523 | 7 g | 56.2 g | 32.7 g |
| Snacks, corn-based, extruded, cones, plain | 510 | 5.8 g | 62.9 g | 26.9 g |
| Snacks, fruit leather, pieces | 359 | 1 g | 82.8 g | 2.7 g |
| Snacks, fruit leather, rolls | 371 | 0.1 g | 85.8 g | 3 g |
| Snacks, granola bars, hard, plain | 471 | 10.1 g | 64.4 g | 19.8 g |
| Snacks, granola bars, hard, almond | 495 | 7.7 g | 62 g | 25.5 g |
| Snacks, granola bars, soft, uncoated, raisin | 448 | 7.6 g | 66.4 g | 17.8 g |
| Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip | 466 | 5.8 g | 63.8 g | 24.9 g |
| Snacks, granola bars, soft, coated, milk chocolate coating, peanut butter | 508 | 10.2 g | 53.4 g | 31.1 g |
| Snacks, granola bars, soft, uncoated, peanut butter and chocolate chip | 432 | 9.8 g | 62.2 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potato chips, reduced fat | 482 | 7 g | 67.1 g | 20.6 g |
| Potato chips, without salt, reduced fat | 487 | 7.1 g | 67.8 g | 20.8 g |
| Tortilla chips, cool ranch flavor (Doritos) | 470 | 7.1 g | 67.4 g | 20.6 g |
| Tortilla chips, plain | 472 | 7.1 g | 67.8 g | 20.7 g |
| Tortilla chips, yellow, plain, salted | 497 | 6.6 g | 67.4 g | 22.3 g |
| Tortilla chips, reduced sodium | 489 | 9.4 g | 68.1 g | 19.8 g |
| Onion flavored rings | 499 | 7.7 g | 65.1 g | 22.6 g |
| Corn nuts | 446 | 8.5 g | 71.9 g | 15.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in snacks?
100 g of snacks has 471 kcal. 1 oz (28.4 g): about 134 kcal. 1 bag, 6 oz (170 g): about 801 kcal.
How much protein is in snacks?
Snacks contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in 1 oz (28.4 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 8 g).
How many carbs are in snacks?
Snacks has 66.9 g of total carbohydrates per 100 g, including 5.9 g of fiber and 0.22 g of sugars.
How much fat is in snacks?
Snacks contains 20.8 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
What vitamins and minerals does snacks contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (67% DV), Niacin (B3) (44% DV), Vitamin B6 (39% DV), potassium (37% DV) and Vitamin E (36% DV). The full list is in the vitamins and minerals table above.
How much sodium is in snacks?
100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.
Does snacks have the same nutrition not specified and dried or dry?
No. Per 100 g, snacks, potato chips, reduced fat has 471 kcal, while snacks, beef jerky, chopped and formed has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169683. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.