Calories in Fruit cocktail, canned, heavy syrup, drained

Generic food Canned Fruits

Fruit cocktail, canned, heavy syrup, drained contains 70 kcal per 100 g. A typical serving of 1 cup (214 g) provides about 150 kcal.

Roughly 96% of its calories come from carbohydrates, with 2% from protein and 1% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits and fruit juices on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

The data comes from USDA FoodData Central: SR Legacy.

70kcal per 100 g
0.47 gprotein
18.8 gcarbohydrates
0.1 gfat
150kcal in 1 cup (214 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 70 kcal
Total fat C 0.1 g 0.1%
Saturated fat C 0.014 g 0.1%
Trans fat Z 0 g
Cholesterol ? 0 mg 0%
Sodium C 6 mg 0.3%
Total carbohydrates C 18.8 g 7%
Dietary fiber C 1.7 g 6%
Total sugars M 17.1 g
Protein C 0.47 g 0.9%
Vitamin A M 14 µg2%
Vitamin C C 1.9 mg2%
Vitamin D Z 0 µg0%
Vitamin E C 0.6 mg4%
Vitamin K C 3.9 µg3%
Thiamin (B1) C 0.019 mg2%
Riboflavin (B2) C 0.021 mg2%
Niacin (B3) C 0.37 mg2%
Vitamin B6 C 0.051 mg3%
Folate (B9) C 3 µg0.8%
Vitamin B12 ? 0 µg0%
Choline C 2.4 mg0.4%
Calcium C 7 mg0.5%
Iron C 0.29 mg2%
Magnesium C 5 mg1%
Phosphorus C 12 mg1%
Potassium C 90 mg2%
Zinc C 0.08 mg0.7%
Copper C 0.086 mg10%
Selenium M 0.5 µg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 96%Fat: 1%70kcal / 100 g
  • Protein 2%
  • Carbohydrates 96%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper10%Vitamin E4%Vitamin K3%Vitamin B63%Niacin (B3)2%Vitamin C2%Potassium2%Riboflavin (B2)2%Iron2%Thiamin (B1)2%

Nutritional insights

  • Protein0.47 gbelow the median for fruits and fruit juices (median 0.61 g)
  • Fiber1.7 gabove the median for fruits and fruit juices (median 1.6 g)
  • Sugars17.1 gin the top quarter of fruits and fruit juices (median 11 g)
  • Fat0.1 gin the lowest quarter of fruits and fruit juices (median 0.19 g)
  • Saturated fat0.014 gbelow the median for fruits and fruit juices (median 0.021 g)
  • Sodium6 mgin the top quarter of fruits and fruit juices (median 3 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
  • Water80.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0.018 g
Polyunsaturated fat C0.042 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0.037 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0.01 g
SFA 18:0 ?0.004 g
MUFA 18:1 ?0.018 g
PUFA 18:3 ?0.005 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene M138 µg
Lycopene M0 µg
Lutein + zeaxanthin M112 µg
Retinol Z0 µg
Carotene, alpha M0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta M52 µg
Other components (11)
Water C80.4 g
Alcohol ?0 g
Caffeine Z0 mg
Ash C0.24 g
Theobromine Z0 mg
Energy C293 kJ
Vitamin A, IU M273 IU
Folic acid Z0 µg
Folate, food C3 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Fruit cocktail

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cherries, canned Canned 74 0.71 g 18.8 g 0.14 g
Fig, canned Canned 76 0.56 g 19.4 g 0.24 g
Figs, canned, light syrup pack, solids and liquids Canned 69 0.39 g 18 g 0.1 g
Prune juice, canned Canned 71 0.61 g 17.5 g 0.03 g
Cherries, sweet, canned, light syrup pack, solids and liquids Canned 67 0.61 g 17.3 g 0.15 g
Pineapple, canned, heavy syrup pack, solids and liquids Canned 78 0.35 g 20.2 g 0.11 g
Peaches, canned, heavy syrup pack, solids and liquids Canned 74 0.45 g 19.9 g 0.1 g
Cherries, sweet, canned, pitted, heavy syrup pack, solids and liquids Canned 83 0.6 g 21.3 g 0.15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned fruit cocktail?

100 g of canned fruit cocktail has 70 kcal. 1 cup (214 g): about 150 kcal.

How much protein is in canned fruit cocktail?

Canned fruit cocktail contains 0.47 g of protein per 100 g (0.9% of the 50 g Daily Value), or 1 g in 1 cup (214 g). About 2% of its calories come from protein. Compared with other fruits and fruit juices, that is below the median (median 0.61 g).

How many carbs are in canned fruit cocktail?

Canned fruit cocktail has 18.8 g of total carbohydrates per 100 g, including 1.7 g of fiber and 17.1 g of sugars.

How much fat is in canned fruit cocktail?

Canned fruit cocktail contains 0.1 g of fat per 100 g, of which 0.014 g is saturated (0.1% of the Daily Value).

How much sodium is in canned fruit cocktail?

100 g contains 6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168178. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.