Yogurt Frutado Maracumango
Packaged product Dairy and Eggs Danlac
Yogurt Frutado Maracumango contains 81 kcal per 100 g. A serving, 1 porción, 200 g (200 g) provides about 161 kcal.
Roughly 51% of its calories come from carbohydrates, with 30% from fat and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 10% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80,6 kcal | |
| Total fat L | 2,6 g | 3% |
| Saturated fat L | 1,8 g | 9% |
| Trans fat L | 0 g | |
| Sodium L | 50,2 mg | 2% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 9,9 g | |
| Added sugars L | 3,4 g | 7% |
| Protein L | 3,8 g | 8% |
| Calcio L | 131 mg | 10% |
| Fósforo L | 112 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 51%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gbelow the median for dairy and eggs (median 8 g)
- Sugars9,9 gin the top quarter of dairy and eggs (median 3,9 g)
- Fat2,6 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat1,8 gbelow the median for dairy and eggs (median 4,2 g)
- Sodium50,2 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danlac
- Barcode
- 7750632002943
- Quantity
- 900 gr
- Label serving
- 1 porción (200 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| A2 Yogurt - Plain Larson Farm & Creamery | 81 | 4 g | 5,3 g | 4,9 g |
| Fresh Protein Milk Al Rawabi | 81 | 10,1 g | 4,9 g | 2,1 g |
| Creamy alfredo Priano | 81 | 0 g | 8,1 g | 5,6 g |
| Organic Natural Yoghurt Tarago Valley | 81 | 6,4 g | 5,5 g | 3,7 g |
| 5.2 Protein Milk Meiji | 81 | 5,2 g | 7,9 g | 3 g |
| Natural YOGHURT Tarago Valley | 81 | 6,4 g | 5,5 g | 3,7 g |
| Yogurt Adelaide Hills Dairies | 81 | 10 g | 10 g | 0,2 g |
| milka drink | 81 | 3,2 g | 13,6 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt Frutado Maracumango?
100 g of Yogurt Frutado Maracumango has 81 kcal. Serving, 1 porción, 200 g (200 g): about 161 kcal.
How much protein is in Yogurt Frutado Maracumango?
Yogurt Frutado Maracumango contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 7,6 g in serving, 1 porción, 200 g (200 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Yogurt Frutado Maracumango?
Yogurt Frutado Maracumango has 10 g of total carbohydrates per 100 g, including 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt Frutado Maracumango?
Yogurt Frutado Maracumango contains 2,6 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Yogurt Frutado Maracumango contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yogurt Frutado Maracumango?
100 g contains 50,2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7750632002943. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.