Whole Kernel Corn

Packaged product Verduras HUNSTY

Whole Kernel Corn contains 77 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 100 kcal.

Roughly 69% of its calories come from carbohydrates, with 18% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

77kcal per 100 g
2,3 gprotein
13,1 gcarbohydrates
1,5 gfat
100kcal in serving, 1 portion, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76,9 kcal
Total fat L 1,5 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 192 mg 8%
Total carbohydrates L 13,1 g 5%
Dietary fiber not reported
Total sugars L 4,6 g
Added sugars L 3,1 g 6%
Protein L 2,3 g 5%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 0,15 mg0,9%
Potasio L 115 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 69%Fat: 18%77kcal / 100 g
  • Protein 12%
  • Carbohydrates 69%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio2%Iron0,9%Vitamina D0%Calcio0%

Nutritional insights

  • Protein2,3 gbelow the median for verduras (median 2,5 g)
  • Sugars4,6 gin the top quarter of verduras (median 2,1 g)
  • Fat1,5 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium192 mgbelow the median for verduras (median 333 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HUNSTY
Barcode
0089067116237
Label serving
1 portion (130 g)
Category
Verduras

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Potato Mountain king 77 2,1 g 18,2 g 0 g
Street Corn Salsa Stonewall Kitchen 77 2,6 g 12,8 g 1,3 g
Seeet Potatoes Mr.Yams 77 1,5 g 17,7 g 0 g
Whole Kernel Corn FarmFresh 77 3,1 g 13,1 g 0,77 g
Premium Idaho Potato Wilcox 77 2 g 17,6 g 0 g
Corn Natures Choice 77 3,1 g 13,1 g 0,77 g
Tomato Paste concentrated naturas 77 3,8 g 15,4 g 0 g
King Edward Potatoes Tesco 77 2,1 g 17 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Kernel Corn?

100 g of Whole Kernel Corn has 77 kcal. Serving, 1 portion, 130 g (130 g): about 100 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 2,3 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 portion, 130 g (130 g). About 12% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Whole Kernel Corn?

Whole Kernel Corn has 13,1 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Kernel Corn?

Whole Kernel Corn contains 1,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Whole Kernel Corn?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0089067116237. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.