White Shrimp
Packaged product Pesca y mariscos Great Value
White Shrimp contains 50 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 50 kcal.
Roughly 91% of its calories come from protein, with 9% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,2 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 125 mg | 42% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 12 g | 24% |
| Calcio L | 40 mg | 3% |
| Iron L | 0,2 mg | 1% |
| Potasio L | 20 mg | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gbelow the median for pesca y mariscos (median 15,3 g)
- Fat0,5 gin the lowest quarter of pesca y mariscos (median 1,5 g)
- Saturated fat0,2 gabove the median for pesca y mariscos (median 0,1 g)
- Sodium480 mgabove the median for pesca y mariscos (median 292 mg)
- Protein per 100 kcal24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915336207
- Label serving
- 1 portion (100 g)
- Category
- Marisco congelado
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Anelli di totano PanaPesca | 50 | 9,3 g | 1 g | 1 g |
| Nasello del Pacifico PanaPesca | 50 | 11 g | 0 g | 0,7 g |
| Baby Clam Meat With Juice Independent Marketing Alliance | 50 | 8,3 g | 1,7 g | 1,7 g |
| Vongole congelate Marinostru | 50 | 10,1 g | 0,95 g | 0,6 g |
| Filetti di pangasio Aradea | 51 | 10,5 g | 0,5 g | 1 g |
| Filetti di cernia indopacifica Albatros | 51 | 12 g | 0 g | 0,3 g |
| I.Q.F Raw Peeled & Deveined Tail-Off White Shrimp Ocean Jewel | 49 | 11,6 g | 0 g | 0 g |
| Vongole PanaPesca | 52 | 9 g | 0 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Shrimp?
100 g of White Shrimp has 50 kcal. Serving, 1 portion, 100 g (100 g): about 50 kcal.
Is White Shrimp high in protein?
White Shrimp contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 1 portion, 100 g (100 g). About 91% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 15,3 g).
How many carbs are in White Shrimp?
White Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Shrimp?
White Shrimp contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in White Shrimp?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915336207. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.