white shrimp

Packaged product Pesca y mariscos costar

White shrimp contains 82 kcal per 100 g. A serving, 3 oz., 85 g (85 g) provides about 70 kcal.

Roughly 81% of its calories come from protein, with 19% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

82kcal per 100 g
16,5 gprotein
0 gcarbohydrates
1,8 gfat
70kcal in serving, 3 oz., 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82,4 kcal
Total fat L 1,8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 194 mg 65%
Sodium L 706 mg 31%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 16,5 g 33%
Vitamina D L 0 µg0%
Calcio L 70,6 mg5%
Iron L 0,24 mg1%
Potasio L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Fat: 19%82kcal / 100 g
  • Protein 81%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio5%Potasio4%Iron1%Vitamina D0%

Nutritional insights

  • Protein16,5 gbelow the median for pesca y mariscos (median 17,6 g)
  • Sugars0 gin the lowest quarter of pesca y mariscos (median 0,2 g)
  • Fat1,8 gin the lowest quarter of pesca y mariscos (median 7,2 g)
  • Saturated fat0 gin the lowest quarter of pesca y mariscos (median 1,5 g)
  • Sodium706 mgin the top quarter of pesca y mariscos (median 368 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
costar
Barcode
0810043901864
Label serving
3 oz. (85 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Teriyaki Shrimp* Ruby Foo's 82 10,6 g 7,1 g 1,2 g
Frozen Cooked Lobster Meat LeoMar Fisheries 82 20 g 0 g 0 g
Snow Crab Meat Marine Treasures 82 18,8 g 0 g 0 g
Shrimp - Cooked Peeled Tail-off Wholey 82 16,5 g 0 g 1,8 g
Cooked Shrimp Sand Bar 82 18,8 g 0 g 0,59 g
Cooked Shrimp Panamei 82 17,6 g 0 g 0,59 g
Garlic And Parsley Cooked Shrimp Ultra Natural 82 16,5 g 0,24 g 1,8 g
Flake Style Surimi Seafood Simple Truth 82 9,4 g 10,6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in white shrimp?

100 g of white shrimp has 82 kcal. Serving, 3 oz., 85 g (85 g): about 70 kcal.

Is white shrimp high in protein?

White shrimp contains 16,5 g of protein per 100 g (33% of the 50 g Daily Value), or 14 g in serving, 3 oz., 85 g (85 g). About 81% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,6 g).

How many carbs are in white shrimp?

White shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in white shrimp?

White shrimp contains 1,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in white shrimp?

100 g contains 706 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810043901864. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.