White Cheese Mac & Cheese

Packaged product Dairy and Eggs Kaizen

White Cheese Mac & Cheese contains 296 kcal per 100 g. A serving, 1 dry serving, 71 g (71 g) provides about 210 kcal.

Roughly 36% of its calories come from protein, with 36% from carbohydrates and 27% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 16% of the Daily Value for calcio, 13% of the Daily Value for iron and 12% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

White Cheese Mac & Cheese by Kaizen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
33,8 gprotein
33,8 gcarbohydrates
11,3 gfat
210kcal in serving, 1 dry serving, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 11,3 g 14%
Saturated fat L 4,9 g 25%
Trans fat L 0 g
Cholesterol L 21,1 mg 7%
Sodium L 1.042 mg 45%
Total carbohydrates L 33,8 g 12%
Dietary fiber L 21,1 g 75%
Total sugars L 5,6 g
Added sugars L 0 g 0%
Protein L 33,8 g 68%
Vitamina D L 0,14 µg0,7%
Calcio L 211 mg16%
Iron L 2,4 mg13%
Potasio L 577 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 36%Fat: 27%296kcal / 100 g
  • Protein 36%
  • Carbohydrates 36%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio16%Iron13%Potasio12%Vitamina D0,7%

Nutritional insights

  • Protein33,8 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber21,1 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars5,6 gabove the median for dairy and eggs (median 3,9 g)
  • Fat11,3 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat4,9 gabove the median for dairy and eggs (median 4,2 g)
  • Sodium1.042 mgin the top quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kaizen
Barcode
0860010956892
Label serving
1 Dry Serving (71 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Cheese Mac & Cheese?

100 g of White Cheese Mac & Cheese has 296 kcal. Serving, 1 dry serving, 71 g (71 g): about 210 kcal.

Is White Cheese Mac & Cheese high in protein?

White Cheese Mac & Cheese contains 33,8 g of protein per 100 g (68% of the 50 g Daily Value), or 24 g in serving, 1 dry serving, 71 g (71 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in White Cheese Mac & Cheese?

White Cheese Mac & Cheese has 33,8 g of total carbohydrates per 100 g, including 21,1 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Cheese Mac & Cheese?

White Cheese Mac & Cheese contains 11,3 g of fat per 100 g, of which 4,9 g is saturated (25% of the Daily Value).

What vitamins and minerals does White Cheese Mac & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV), iron (13% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Cheese Mac & Cheese?

100 g contains 1.042 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860010956892. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.