Vanilla Bean
Packaged product Dulces y postres Van Leeuwen
Vanilla Bean contains 250 kcal per 100 g. A serving, 1 portion, 108 g (108 g) provides about 270 kcal.
Roughly 62% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 17,6 g | 23% |
| Saturated fat L | 10,2 g | 51% |
| Trans fat L | 0,46 g | |
| Cholesterol L | 106 mg | 35% |
| Sodium L | 111 mg | 5% |
| Total carbohydrates L | 19,4 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19,4 g | |
| Added sugars L | 13,9 g | 28% |
| Protein L | 4,6 g | 9% |
| Calcio L | 129 mg | 10% |
| Iron L | 0 mg | 0% |
| Potasio L | 166 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 30%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,6 gin the top quarter of dulces y postres (median 3,4 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,7 g)
- Sugars19,4 gbelow the median for dulces y postres (median 23 g)
- Fat17,6 gin the top quarter of dulces y postres (median 11 g)
- Saturated fat10,2 gin the top quarter of dulces y postres (median 7,4 g)
- Sodium111 mgin the top quarter of dulces y postres (median 60 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Van Leeuwen
- Barcode
- 0810126810281
- Label serving
- 1 portion (108 g)
- Category
- Cremas de hielo
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Peanut Butter Cookie Dough Ice Cream Whole Foods Market | 250 | 5,2 g | 26 g | 13,5 g |
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| Neapolitan sandwiches Kroger | 250 | 5,4 g | 44,6 g | 5,4 g |
| Ice cream cups Gelatelli | 250 | 3,8 g | 27 g | 14 g |
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| Ice cream, rocky road Giant Eagle | 250 | 4,4 g | 27,9 g | 13,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Bean?
100 g of Vanilla Bean has 250 kcal. Serving, 1 portion, 108 g (108 g): about 270 kcal.
How much protein is in Vanilla Bean?
Vanilla Bean contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 1 portion, 108 g (108 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,4 g).
How many carbs are in Vanilla Bean?
Vanilla Bean has 19,4 g of total carbohydrates per 100 g, including 0 g of fiber and 19,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Bean?
Vanilla Bean contains 17,6 g of fat per 100 g, of which 10,2 g is saturated (51% of the Daily Value).
How much sodium is in Vanilla Bean?
100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de junio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810126810281. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de junio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.