Tyson Chicken Thighs

Packaged product Poultry Tyson

Tyson Chicken Thighs contains 223 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 250 kcal.

Roughly 73% of its calories come from fat, with 27% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

223kcal per 100 g
15,2 gprotein
0 gcarbohydrates
17,9 gfat
250kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 17,9 g 23%
Saturated fat L 5,4 g 27%
Cholesterol L 89,3 mg 30%
Sodium L 71,4 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 15,2 g 30%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 0,36 mg2%
Potasio L 223 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Fat: 73%223kcal / 100 g
  • Protein 27%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio5%Iron2%Vitamina D0%Calcio0%

Nutritional insights

  • Protein15,2 gbelow the median for poultry (median 17,9 g)
  • Fat17,9 gin the top quarter of poultry (median 4,4 g)
  • Saturated fat5,4 gin the top quarter of poultry (median 1,2 g)
  • Sodium71,4 mgin the lowest quarter of poultry (median 290 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L8,9 g
Grasa poliinsaturada L3,1 g

Product details

Brand
Tyson
Barcode
0201169009617
Label serving
1 portion (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Wings Tyson 223 16,1 g 0 g 17,9 g
Chicken Salad Costco 223 16,1 g 2,7 g 17 g
Chicken Thighs Good And Gather 223 17 g 0 g 17 g
Boneless Skinless Chicken Thighs Labelle-Patrimoine 223 17 g 0 g 17 g
Chicken Thighs Skin On Mary’s 223 17 g 0 g 17 g
Bone In Thighs Chicken Trader Joe's 223 17 g 0 g 17 g
Chicken Thighs First Street 223 17 g 0 g 17 g
Chicken Thighs First Street 223 17 g 0 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tyson Chicken Thighs?

100 g of Tyson Chicken Thighs has 223 kcal. Serving, 1 portion, 112 g (112 g): about 250 kcal.

Is Tyson Chicken Thighs high in protein?

Tyson Chicken Thighs contains 15,2 g of protein per 100 g (30% of the 50 g Daily Value), or 17 g in serving, 1 portion, 112 g (112 g). About 27% of its calories come from protein. Compared with other poultry, that is below the median (median 17,9 g).

How many carbs are in Tyson Chicken Thighs?

Tyson Chicken Thighs has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tyson Chicken Thighs?

Tyson Chicken Thighs contains 17,9 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

How much sodium is in Tyson Chicken Thighs?

100 g contains 71,4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0201169009617. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.