Turkey Dinner
Packaged product Poultry Clean Eats
Turkey Dinner contains 103 kcal per 100 g. A serving, 1 meal, 311 g (311 g) provides about 320 kcal.
Roughly 41% of its calories come from carbohydrates, with 39% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37.061 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 2,3 g | 3% |
| Saturated fat L | 0,32 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 16,1 mg | 5% |
| Sodium L | 305 mg | 13% |
| Total carbohydrates L | 10,3 g | 4% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 0,96 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 15,8 mg | 1% |
| Iron L | 0,96 mg | 5% |
| Potasio L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 41%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of poultry (median 17,9 g)
- Fiber1,3 gin the top quarter of poultry (median 0 g)
- Sugars0,96 gabove the median for poultry (median 0,85 g)
- Fat2,3 gbelow the median for poultry (median 4,3 g)
- Saturated fat0,32 gin the lowest quarter of poultry (median 1,2 g)
- Sodium305 mgabove the median for poultry (median 271 mg)
- Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clean Eats
- Barcode
- 0810172558809
- Label serving
- 1 meal (311 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chicken Coconut Curry Rice Bowl Sukhi's | 103 | 9,3 g | 16,4 g | 5,8 g |
| BBQ Chicken with Garlic Potato Wedges, Smoked Corn & BBQ salsa Fuel Hub | 103 | 12,6 g | 9 g | 1,6 g |
| BBQ Chicken Fuelhub | 103 | 12,6 g | 9 g | 1,6 g |
| Thai Garlic & Black Pepper Chicken GSN | 103 | 8,6 g | 15,4 g | 0,74 g |
| Chicken Breasts Perdue | 103 | 22,8 g | 0 g | 1,1 g |
| Paleo Mediterranean Chicken & Harvest Vegetables Ideal Nutrition | 103 | 9,1 g | 9,7 g | 3,2 g |
| Peruvian Chicken Skillet Aldi | 103 | 8,8 g | 13,2 g | 2,2 g |
| Mexican Fiesta Rice With Chicken Savage Kitchen | 103 | 8,2 g | 13,8 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Dinner?
100 g of Turkey Dinner has 103 kcal. Serving, 1 meal, 311 g (311 g): about 320 kcal.
How much protein is in Turkey Dinner?
Turkey Dinner contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 31 g in serving, 1 meal, 311 g (311 g). About 39% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).
How many carbs are in Turkey Dinner?
Turkey Dinner has 10,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,96 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Dinner?
Turkey Dinner contains 2,3 g of fat per 100 g, of which 0,32 g is saturated (2% of the Daily Value).
How much sodium is in Turkey Dinner?
100 g contains 305 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810172558809. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.