Tortilla

Packaged product Dairy and Eggs Colruyt

Tortilla contains 132 kcal per 100 g. A serving, 100 g (100 g) provides about 132 kcal.

Roughly 46% of its calories come from fat, with 41% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 158 kcal per 100 g across 352 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla by Colruyt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
4 gprotein
13 gcarbohydrates
6,5 gfat
132kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 6,5 g 8%
Saturated fat L 1 g 5%
Sodium L 440 mg 19%
Total carbohydrates L 13 g 5%
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 41%Fat: 46%132kcal / 100 g
  • Protein 13%
  • Carbohydrates 41%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of dairy and eggs (median 5,1 g)
  • Sugars0,5 gin the lowest quarter of dairy and eggs (median 1 g)
  • Fat6,5 gin the lowest quarter of dairy and eggs (median 9,2 g)
  • Saturated fat1 gin the lowest quarter of dairy and eggs (median 1,5 g)
  • Sodium440 mgabove the median for dairy and eggs (median 412 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colruyt
Barcode
5400141091397
Quantity
500 g
Label serving
100 g
Category
Tortillas españolas
Packaging
Plastic,bag,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

53 % pommes de terre, 30 % œufs (au sol ou plein air), 10 % oignons (oignons, huile d'olive, sel, correcteur d acidité (E330)), huiles végétales (olive, tournesol, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoEggCebollaSaltAceite de oliva

Similar products

FoodCaloriesProteinCarbsFat
Tortilla de patatas con cebolla caramelizada GALLEGA DE ALIMENTACION S.A. 132 4 g 13 g 6,5 g
Truita de patata i ceba Terra i Tast 132 5,6 g 6,1 g 8,6 g
Tortilla de patatas con espinacas. carrefour 133 5 g 10 g 8 g
Bio tortilla de patata fresca con cebolla El Corte Inglés 131 5 g 8,3 g 8,3 g
Tortilla de patata bio El Corte Inglés 131 5 g 8,3 g 8,3 g
Tortilla de patata fresca Con cebolla unide 131 5 g 9 g 8,3 g
Tortilla Boni 134 3,5 g 14 g 6,5 g
Tortilla de patatas con cebolla Maheso 134 3,5 g 14 g 6,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla?

100 g of Tortilla has 132 kcal. Serving, 100 g (100 g): about 132 kcal.

How much protein is in Tortilla?

Tortilla contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 5,1 g).

How many carbs are in Tortilla?

Tortilla has 13 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla?

Tortilla contains 6,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Tortilla?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400141091397. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.