Tonno e nduja
Packaged product Pesca y mariscos Callipo
Tonno e nduja contains 279 kcal per 100 g. A serving, 100 g (100 g) provides about 279 kcal.
Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 177 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 4,6 g | 23% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gbelow the median for pesca y mariscos (median 25 g)
- Fat20 gin the top quarter of pesca y mariscos (median 9 g)
- Saturated fat4,6 gin the top quarter of pesca y mariscos (median 1,1 g)
- Sodium280 mgin the lowest quarter of pesca y mariscos (median 400 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Callipo
- Barcode
- 80533948
- Quantity
- 190 g
- Label serving
- 100 g
- Category
- Relleno de atún
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tonno 53%, olio di oliva 32%, 'nduja (suino, sale, spezie, peperoncino piccante, aromi) 13%, sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de olivaSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thunfish Fillet Almare Seafood | 276 | 24 g | 0,5 g | 20 g |
| Filetti di tonno Ad do Mar | 273 | 21 g | 0 g | 21 g |
| Filetti di tonno in olio d'oliva Brezzo | 287 | 32,8 g | 0 g | 17,3 g |
| Filetti di tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Filetti di tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Filetti di Tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Thunfischfilets Gut und Günstig | 263 | 20 g | 0,7 g | 20 g |
| Filetti di tonno L'Isola d'Oro | 303 | 1,5 g | 0 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tonno e nduja?
100 g of Tonno e nduja has 279 kcal. Serving, 100 g (100 g): about 279 kcal.
Is Tonno e nduja high in protein?
Tonno e nduja contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 24 g in serving, 100 g (100 g). About 35% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 25 g).
How many carbs are in Tonno e nduja?
Tonno e nduja has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tonno e nduja?
Tonno e nduja contains 20 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).
How much sodium is in Tonno e nduja?
100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80533948. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.