Filetti di tonno
Packaged product Pesca y mariscos Ad do Mar
Filetti di tonno contains 273 kcal per 100 g.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 177 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 3,5 g | 18% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the lowest quarter of pesca y mariscos (median 25 g)
- Fat21 gin the top quarter of pesca y mariscos (median 9 g)
- Saturated fat3,5 gin the top quarter of pesca y mariscos (median 1,1 g)
- Sodium520 mgin the top quarter of pesca y mariscos (median 400 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ad do Mar
- Barcode
- 80873501
- Quantity
- 300
- Category
- Relleno de atún
- Packaging
- Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TONNO ALL'OLIO DI OLIVA INGREDIENTI: tonno a pinne gialle Thunnus albacares), olio di oliva, sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de olivaSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thunfish Fillet Almare Seafood | 276 | 24 g | 0,5 g | 20 g |
| Tonno e nduja Callipo | 279 | 24 g | 0 g | 20 g |
| Thunfischfilets Gut und Günstig | 263 | 20 g | 0,7 g | 20 g |
| Filetti di tonno in olio d'oliva Brezzo | 287 | 32,8 g | 0 g | 17,3 g |
| Filetti di tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Filetti di tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Filetti di Tonno Sebastiano Drago | 291 | 32,8 g | 0 g | 17,3 g |
| Tuna Fillets in organic extra virgin olive oil Prozis | 252 | 27 g | 0 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Filetti di tonno?
100 g of Filetti di tonno has 273 kcal.
Is Filetti di tonno high in protein?
Filetti di tonno contains 21 g of protein per 100 g (42% of the 50 g Daily Value). About 31% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 25 g).
How many carbs are in Filetti di tonno?
Filetti di tonno has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Filetti di tonno?
Filetti di tonno contains 21 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).
How much sodium is in Filetti di tonno?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80873501. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.