Tomato Basil Soup
Packaged product Sopas y salsas Roundy's Select
Tomato Basil Soup contains 45 kcal per 100 g. A serving, 245 g (245 g) provides about 110 kcal.
Roughly 62% of its calories come from carbohydrates, with 30% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 1,4 g | 2% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 257 mg | 11% |
| Total carbohydrates L | 6,5 g | 2% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 4,5 g | |
| Protein L | 0,82 g | 2% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 41 mg | 3% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 62%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,82 gin the lowest quarter of sopas y salsas (median 2,1 g)
- Fiber0,8 gbelow the median for sopas y salsas (median 1 g)
- Sugars4,5 gabove the median for sopas y salsas (median 3,6 g)
- Fat1,4 gbelow the median for sopas y salsas (median 2,8 g)
- Saturated fat1 gabove the median for sopas y salsas (median 0,79 g)
- Sodium257 mgbelow the median for sopas y salsas (median 417 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 163 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 17,3 kcal | 45 kcal |
| Protein | 0,34 g | 0,82 g |
| Carbohydrates | 2,7 g | 6,5 g |
| Fat | 0,58 g | 1,4 g |
| Fiber | 0,33 g | 0,8 g |
| Sugars | 1,8 g | 4,5 g |
| Sodium | 0,11 mg | 257 mg |
Product details
- Brand
- Roundy's Select
- Barcode
- 0011150094528
- Quantity
- 245 g
- Label serving
- 245 g
- Category
- Sopas y salsas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), FILTERED WATER, TOMATO PASTE, CREAM (CREAM, VITAMIN A PALMITATE, VITAMIN D2), CANE SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: CORNSTARCH, SEA SALT, ONION POWDER, BASIL, NATURAL FLAVOR, SPICES, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Basil Soup?
100 g of Tomato Basil Soup has 45 kcal. Serving, 245 g (245 g): about 110 kcal.
How much protein is in Tomato Basil Soup?
Tomato Basil Soup contains 0,82 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 245 g (245 g). About 8% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,1 g).
How many carbs are in Tomato Basil Soup?
Tomato Basil Soup has 6,5 g of total carbohydrates per 100 g, including 0,8 g of fiber and 4,5 g of sugars.
How much fat is in Tomato Basil Soup?
Tomato Basil Soup contains 1,4 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Tomato Basil Soup?
100 g contains 257 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2265674. License: CC0 1.0 (U.S. public domain). Source record dated 19 de diciembre de 2017. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0011150094528. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.