Three Generations Mann

Packaged product Otros alimentos Mann Packing Company Inc.

Three Generations Mann contains 18 kcal per 100 g. A serving, 85 g, 6 leaves (85 g) provides about 15 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 294% of the Daily Value for Vitamina A and 27% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Three Generations Mann by Mann Packing Company  Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
18kcal per 100 g
1,2 gprotein
2,4 gcarbohydrates
0 gfat
15kcal in serving, 85 g, 6 leaves (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 18 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium not reported
Total carbohydrates L 2,4 g 0,9%
Dietary fiber L 1,2 g 4%
Total sugars L 1,2 g
Protein L 1,2 g 2%
Vitamina A L 2.647 µg294%
Vitamina C L 24,7 mg27%
Calcio L 24 mg2%
Iron L 0,85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%18kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A294%Vitamina C27%Iron5%Calcio2%

Nutritional insights

  • Protein1,2 gin the lowest quarter of otros alimentos (median 7 g)
  • Fiber1,2 gbelow the median for otros alimentos (median 1,9 g)
  • Sugars1,2 gbelow the median for otros alimentos (median 3,4 g)
  • Fat0 gin the lowest quarter of otros alimentos (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mann Packing Company Inc.
Barcode
0716519080005
Label serving
85 g (6 LEAVES)
Category
Otros alimentos

Ingredients

Hearts of romaine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Three Generations Mann?

100 g of Three Generations Mann has 18 kcal. Serving, 85 g, 6 leaves (85 g): about 15 kcal.

How much protein is in Three Generations Mann?

Three Generations Mann contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 85 g, 6 leaves (85 g). About 33% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 7 g).

How many carbs are in Three Generations Mann?

Three Generations Mann has 2,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Three Generations Mann?

Three Generations Mann contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Three Generations Mann contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (294% DV) and Vitamina C (27% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de febrero de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0716519080005. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de febrero de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.