Thigh fillets

Packaged product Carne

Thigh fillets contains 143 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 160 kcal.

Roughly 54% of its calories come from fat, with 46% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for carne on FoodFactly (146 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

143kcal per 100 g
17 gprotein
0 gcarbohydrates
8,9 gfat
160kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 8,9 g 11%
Saturated fat L 2,7 g 13%
Trans fat L 0 g
Cholesterol L 94 mg 31%
Sodium L 76 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 17 g 34%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 0,96 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Fat: 54%143kcal / 100 g
  • Protein 46%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Vitamina A0%Vitamina C0%Calcio0%

Nutritional insights

  • Protein17 gbelow the median for carne (median 18,8 g)
  • Fat8,9 gabove the median for carne (median 7,1 g)
  • Saturated fat2,7 gabove the median for carne (median 1,8 g)
  • Sodium76 mgin the lowest quarter of carne (median 270 mg)
  • Protein per 100 kcal11,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal143 kcal
Protein 17 g17 g
Carbohydrates 0 g0 g
Fat 8,9 g8,9 g
Fiber n/an/a
Sugars n/an/a
Sodium 76 mg76 mg

Product details

Barcode
0075278031810
Label serving
4 ONZ (112 g)
Category
Poultries
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Organic Hand-Trimmed Boneless, Skinless Chicken Thighs Just Bare 143 18,8 g 0 g 8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thigh fillets?

100 g of Thigh fillets has 143 kcal. Serving, 4 onz, 112 g (112 g): about 160 kcal.

Is Thigh fillets high in protein?

Thigh fillets contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 4 onz, 112 g (112 g). About 46% of its calories come from protein. Compared with other carne, that is below the median (median 18,8 g).

How many carbs are in Thigh fillets?

Thigh fillets has 0 g of total carbohydrates per 100 g.

How much fat is in Thigh fillets?

Thigh fillets contains 8,9 g of fat per 100 g, of which 2,7 g is saturated (13% of the Daily Value).

How much sodium is in Thigh fillets?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 538388. License: CC0 1.0 (U.S. public domain). Source record dated 23 de septiembre de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0075278031810. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.