Thick Hickory BBQ Sauce
Packaged product Gordas y aceites Compliments
Thick Hickory BBQ Sauce contains 233 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 70 kcal.
Roughly 99% of its calories come from carbohydrates, with 0,6% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 575 kcal per 100 g across 1.032 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 16,7 mg | 6% |
| Sodium L | 417 mg | 18% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 53,3 g | |
| Protein L | 0,33 g | 0,7% |
| Calcio L | 33,3 mg | 3% |
| Iron L | 0,33 mg | 2% |
| Potasio L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,33 gabove the median for gordas y aceites (median 0,1 g)
- Sugars53,3 gin the top quarter of gordas y aceites (median 0,5 g)
- Fat0 gin the lowest quarter of gordas y aceites (median 64,3 g)
- Saturated fat0 gin the lowest quarter of gordas y aceites (median 17 g)
- Sodium417 mgabove the median for gordas y aceites (median 200 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0059072050116
- Label serving
- 1 portion (30 ml)
- Category
- Margarines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable Oil Spread Imperial | 233 | 0 g | 0 g | 26,7 g |
| Viospread Violife | 230 | 0 g | 8 g | 22 g |
| Veganistische spread Lidl | 229 | 1,3 g | 8,9 g | 20,8 g |
| Buttella Light Butella | 238 | 0,49 g | 0,8 g | 25 g |
| Smeerbare bron van vezels Alpro | 239 | 0,5 g | 0,8 g | 25 g |
| light om te smeren boni | 226 | 0 g | 0 g | 25 g |
| Light margarin Dobro jutro | 225 | 0 g | 0 g | 25 g |
| Light Margarin S Budget | 225 | 0 g | 0 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Hickory BBQ Sauce?
100 g of Thick Hickory BBQ Sauce has 233 kcal. Serving, 1 portion, 30 ml (30 g): about 70 kcal.
How much protein is in Thick Hickory BBQ Sauce?
Thick Hickory BBQ Sauce contains 0,33 g of protein per 100 g (0,7% of the 50 g Daily Value), or 0,1 g in serving, 1 portion, 30 ml (30 g). About 0,6% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,1 g).
How many carbs are in Thick Hickory BBQ Sauce?
Thick Hickory BBQ Sauce has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 53,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thick Hickory BBQ Sauce?
Thick Hickory BBQ Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Thick Hickory BBQ Sauce?
100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059072050116. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.