Thick cut crispbreads

Packaged product Dulces y postres

Thick cut crispbreads contains 464 kcal per 100 g. A serving, 11 chips | about, 28 g (28 g) provides about 130 kcal.

Roughly 53% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (438 kcal per 100 g).

100 g provides 36% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
3,6 gprotein
53,6 gcarbohydrates
28,6 gfat
130kcal in serving, 11 chips | about, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 28,6 g 37%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 750 mg 33%
Total carbohydrates L 53,6 g 19%
Dietary fiber L 3,6 g 13%
Total sugars L 3,6 g
Protein L 3,6 g 7%
Vitamina A L 321 µg36%
Vitamina C L 4,3 mg5%
Calcio L 71 mg5%
Iron L 1,3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 44%Fat: 53%464kcal / 100 g
  • Protein 3%
  • Carbohydrates 44%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A36%Iron7%Calcio5%Vitamina C5%

Nutritional insights

  • Protein3,6 gin the lowest quarter of dulces y postres (median 7,1 g)
  • Fiber3,6 gabove the median for dulces y postres (median 3,3 g)
  • Sugars3,6 gbelow the median for dulces y postres (median 10,7 g)
  • Fat28,6 gin the top quarter of dulces y postres (median 16,1 g)
  • Saturated fat1,8 gbelow the median for dulces y postres (median 3,4 g)
  • Sodium750 mgin the top quarter of dulces y postres (median 422 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L1.070 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 3,6 g3,6 g
Carbohydrates 53,6 g53,6 g
Fat 28,6 g28,6 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 750 mg750 mg

Product details

Barcode
0851619004367
Label serving
11 CHIPS | ABOUT (28 g)
Category
Bizcochos y pasteles
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grains (brown rice, sorghum, amaranth, teff), cassava flour, potato starch, white cornmeal, pure cane sugar, vegetable gums (xanthan, guar), sea salt, sunflower oil, organic flax, organic sprouted sorghum, organic millet, poppy seeds, sprouted organic quinoa, sprouted caraway seeds, sprouted organic amaranth, organic molasses, spinach, broccoli, kale, extra virgin olive oil

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltAceite de girasolAceite de olivaRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick cut crispbreads?

100 g of Thick cut crispbreads has 464 kcal. Serving, 11 chips | about, 28 g (28 g): about 130 kcal.

How much protein is in Thick cut crispbreads?

Thick cut crispbreads contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 11 chips | about, 28 g (28 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 7,1 g).

How many carbs are in Thick cut crispbreads?

Thick cut crispbreads has 53,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Thick cut crispbreads?

Thick cut crispbreads contains 28,6 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Thick cut crispbreads contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thick cut crispbreads?

100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2095252. License: CC0 1.0 (U.S. public domain). Source record dated 26 de abril de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0851619004367. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.