The kroger co, choc cupcake
Packaged product Dulces y postres
The kroger co, choc cupcake contains 489 kcal per 100 g. A serving, 1 cupcake, 47 g (47 g) provides about 230 kcal.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 23,4 g | 30% |
| Saturated fat L | 8,5 g | 43% |
| Trans fat L | 0 g | |
| Cholesterol L | 43 mg | 14% |
| Sodium L | 447 mg | 19% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 51,1 g | |
| Protein L | 4,3 g | 9% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 43 mg | 3% |
| Iron L | 2,3 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gbelow the median for dulces y postres (median 4,4 g)
- Fiber2,1 gabove the median for dulces y postres (median 1,4 g)
- Sugars51,1 gin the top quarter of dulces y postres (median 31 g)
- Fat23,4 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat8,5 gabove the median for dulces y postres (median 6,7 g)
- Sodium447 mgin the top quarter of dulces y postres (median 254 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 489 kcal | 489 kcal |
| Protein | 4,3 g | 4,3 g |
| Carbohydrates | 66 g | 66 g |
| Fat | 23,4 g | 23,4 g |
| Fiber | 2,1 g | 2,1 g |
| Sugars | 51,1 g | 51,1 g |
| Sodium | 447 mg | 447 mg |
Product details
- Barcode
- 0011110085702
- Label serving
- 1 CUPCAKE (47 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake - sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch contains 2% or less of nonfat milk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake white icing - sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60), corn syrup, water contains 2% or less of salt, citric acid, corn starch, natural and artificial flavor, dextrose, titanium dioxide (for color), potassium sorbate (preservative) colored icing also contains - shortening [palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservatives)] contains 2% or less of maltodextrin, high fructose corn syrup, glycerin, gum arabic, locust bean gum, carrageenan, guar gum, phosphoric acid, sodium benzoate (preservative), blue 1, blue 1 lake, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake, red 40, red 40 lake, red 3, blue 2 lake.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarEggSaltHarina de trigo
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in The kroger co, choc cupcake?
100 g of The kroger co, choc cupcake has 489 kcal. Serving, 1 cupcake, 47 g (47 g): about 230 kcal.
How much protein is in The kroger co, choc cupcake?
The kroger co, choc cupcake contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 cupcake, 47 g (47 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,4 g).
How many carbs are in The kroger co, choc cupcake?
The kroger co, choc cupcake has 66 g of total carbohydrates per 100 g, including 2,1 g of fiber and 51,1 g of sugars.
How much fat is in The kroger co, choc cupcake?
The kroger co, choc cupcake contains 23,4 g of fat per 100 g, of which 8,5 g is saturated (43% of the Daily Value).
What vitamins and minerals does The kroger co, choc cupcake contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in The kroger co, choc cupcake?
100 g contains 447 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2088932. License: CC0 1.0 (U.S. public domain). Source record dated 19 de noviembre de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0011110085702. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.