Sushi

Packaged product Comidas y Platos Sushic

Sushi contains 153 kcal per 100 g. A serving, 10 pieces, 209 g (209 g) provides about 320 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (158 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sushi by Sushic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
153kcal per 100 g
2,4 gprotein
19,1 gcarbohydrates
7,7 gfat
320kcal in serving, 10 pieces, 209 g (209 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 7,7 g 10%
Saturated fat L 2,4 g 12%
Trans fat L 0 g
Cholesterol L 4,8 mg 2%
Sodium L 383 mg 17%
Total carbohydrates L 19,1 g 7%
Dietary fiber L 1,4 g 5%
Total sugars L 2,9 g
Added sugars L 2,9 g 6%
Protein L 2,4 g 5%
Vitamina D L 0 µg0%
Calcio L 7,7 mg0,6%
Iron L 1,4 mg8%
Potasio L 98,6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%153kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potasio2%Calcio0,6%Vitamina D0%

Nutritional insights

  • Protein2,4 gin the lowest quarter of comidas y platos (median 5,4 g)
  • Fiber1,4 gabove the median for comidas y platos (median 1,1 g)
  • Sugars2,9 gbelow the median for comidas y platos (median 4 g)
  • Fat7,7 gin the top quarter of comidas y platos (median 4,1 g)
  • Saturated fat2,4 gin the top quarter of comidas y platos (median 0,7 g)
  • Sodium383 mgbelow the median for comidas y platos (median 400 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sushic
Barcode
0850322008648
Label serving
10 pieces (209 g)
Category
Suspiros
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

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Sushi Sushi Gourmet 153 4,7 g 22 g 5 g
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California Avocado Gurke Eat Happy 153 2,9 g 24 g 4,8 g
Maki Nigiri Premium Mix eat happy 153 8,1 g 24 g 2,6 g
Assortiment sushis saumon fjords Norvège, transformé en France, barquette, 24 pièces U 153 5,6 g 26 g 3 g
Sushi Thiriet 153 5,7 g 25 g 3,2 g
Sushi for 2 Lidl 153 5,3 g 25 g 3,3 g
Sushi Duo Waitrose 154 10 g 21 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sushi?

100 g of Sushi has 153 kcal. Serving, 10 pieces, 209 g (209 g): about 320 kcal.

How much protein is in Sushi?

Sushi contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 5 g in serving, 10 pieces, 209 g (209 g). About 6% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 5,4 g).

How many carbs are in Sushi?

Sushi has 19,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sushi?

Sushi contains 7,7 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

How much sodium is in Sushi?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850322008648. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.