Sun Dried Tomatoes
Packaged product Verduras Pastene
Sun Dried Tomatoes contains 367 kcal per 100 g. A serving, 4 ½ tsp, 30 g (30 g) provides about 110 kcal.
Roughly 60% of its calories come from fat, with 32% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 204 kcal per 100 g across 576 products.
100 g provides 56% of the Daily Value for iron and 21% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 6,7 g | 24% |
| Total sugars L | 20 g | |
| Protein L | 8 g | 16% |
| Calcio L | 0 mg | 0% |
| Iron L | 10 mg | 56% |
| Potasio L | 1.000 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 32%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of verduras (median 4,3 g)
- Fiber6,7 gabove the median for verduras (median 5,7 g)
- Sugars20 gin the top quarter of verduras (median 8,8 g)
- Fat25 gin the top quarter of verduras (median 13 g)
- Saturated fat0 gin the lowest quarter of verduras (median 1,3 g)
- Sodium50 mgin the lowest quarter of verduras (median 1.120 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pastene
- Barcode
- 0066086016090
- Label serving
- 4 ½ tsp (30 g)
- Category
- Tomates secos
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confit de tomates séchées Marius | 366 | 2,4 g | 9 g | 34,4 g |
| Tomate seco tomachaf | 366 | 5,8 g | 14,4 g | 31,6 g |
| Pomodori secchi di Puglia sott'olio Eurospin | 369 | 8,4 g | 2,9 g | 35 g |
| Caviar de tomates séchées MONOPRIX BIO ! | 363 | 3,3 g | 11 g | 33 g |
| Tomates semi-séchées Carrefour | 361 | 3 g | 8,8 g | 34 g |
| Tomates Séchées Anna's Best | 353 | 6,4 g | 33 g | 20 g |
| Stir-in Paste Sun Dried Tomatoes Simply Nature | 350 | 0 g | 20 g | 30 g |
| Sun Dried Tomatoes in Olive Oil Hannaford | 350 | 0 g | 10 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sun Dried Tomatoes?
100 g of Sun Dried Tomatoes has 367 kcal. Serving, 4 ½ tsp, 30 g (30 g): about 110 kcal.
How much protein is in Sun Dried Tomatoes?
Sun Dried Tomatoes contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2,4 g in serving, 4 ½ tsp, 30 g (30 g). About 8% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 4,3 g).
How many carbs are in Sun Dried Tomatoes?
Sun Dried Tomatoes has 30 g of total carbohydrates per 100 g, including 6,7 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sun Dried Tomatoes?
Sun Dried Tomatoes contains 25 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Sun Dried Tomatoes contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (56% DV) and potasio (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sun Dried Tomatoes?
100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0066086016090. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.