Stonebaked dough sticks
Packaged product Pan y productos horneados Marks & Spencers
Stonebaked dough sticks contains 331 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 281 kcal.
Roughly 54% of its calories come from carbohydrates, with 34% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (334 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 331 kcal | |
| Total fat L | 12,4 g | 16% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 43,8 g | 16% |
| Dietary fiber L | 3,4 g | 12% |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 54%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gabove the median for pan y productos horneados (median 8,1 g)
- Fiber3,4 gin the top quarter of pan y productos horneados (median 2,4 g)
- Sugars2,2 gbelow the median for pan y productos horneados (median 2,4 g)
- Fat12,4 gbelow the median for pan y productos horneados (median 14 g)
- Saturated fat6 gabove the median for pan y productos horneados (median 4,7 g)
- Sodium333 mgin the lowest quarter of pan y productos horneados (median 433 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29369706
- Label serving
- 1 serving (85 g)
- Category
- Panes de ajo
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water Garlic Butter Dip (17%) (Butter (Milk) Rapeseed Oil Garlic Purée Salt) Wheat Fibre (contains Gluten) Yeast Reduced Sodium Sea Salt (Sodium Chloride Potassium Chloride) Salt. • For allergens see ingredients in bold. Not suitable for those with an Egg allergy. Suitable for vegetarians Contains salt substitute Potassium Chloride. M 2936 9706 S
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic bread Creative Foods | 330 | 6,6 g | 42,2 g | 19,7 g |
| Garlic Bread (Regular) SUNSHINE | 329 | 9,2 g | 39,5 g | 14,9 g |
| Garlic Flatbread Carlos | 333 | 8,3 g | 48,6 g | 11,2 g |
| 2 Garlic Bread Marks & Spencer | 328 | 7 g | 39,4 g | 15,1 g |
| Garlic bread Loven Fresh | 333 | 7 g | 38,6 g | 17,5 g |
| garlic and parsley ciabatta sticks Marks & Spencer | 334 | 9,4 g | 43 g | 13,1 g |
| Garlic & cheese pizza bread with mozzarella cheese Morrisons | 335 | 8,9 g | 40,9 g | 14,6 g |
| 2 roasted garlic flatbreads Waitrose | 336 | 9,6 g | 48,1 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stonebaked dough sticks?
100 g of Stonebaked dough sticks has 331 kcal. Serving, 1 serving, 85 g (85 g): about 281 kcal.
How much protein is in Stonebaked dough sticks?
Stonebaked dough sticks contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 7,8 g in serving, 1 serving, 85 g (85 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,1 g).
How many carbs are in Stonebaked dough sticks?
Stonebaked dough sticks has 43,8 g of total carbohydrates per 100 g, including 3,4 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stonebaked dough sticks?
Stonebaked dough sticks contains 12,4 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Stonebaked dough sticks?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29369706. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.