Spread, Hazelnut Vanilla
Packaged product Dulces y postres World Market
Spread, Hazelnut Vanilla contains 553 kcal per 100 g. A serving, 38 g, 2 tbsp (38 g) provides about 210 kcal.
Roughly 55% of its calories come from fat, with 43% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 16% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 34,2 g | 44% |
| Saturated fat L | 7,9 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 134 mg | 6% |
| Total carbohydrates L | 60,5 g | 22% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 57,9 g | |
| Protein L | 2,6 g | 5% |
| Vitamina A L | 39,6 µg | 4% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 53 mg | 4% |
| Iron L | 2,8 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 43%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber2,6 gabove the median for dulces y postres (median 2 g)
- Sugars57,9 gin the top quarter of dulces y postres (median 21,2 g)
- Fat34,2 gin the top quarter of dulces y postres (median 13,3 g)
- Saturated fat7,9 gabove the median for dulces y postres (median 5,5 g)
- Sodium134 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,48 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- World Market
- Barcode
- 24298964
- Label serving
- 38 g (2 Tbsp)
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, rapeseed oil and fat (partially hydrogenated), hazelnuts (5%) low fat cocoa powder , skimmed milk powder (2.5%) whey powder, soy powder, emulsifier, soy lecithin, aroma (vanilla and hazelnut )
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite violado (canla)Hazelnut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spread, Hazelnut Vanilla?
100 g of Spread, Hazelnut Vanilla has 553 kcal. Serving, 38 g, 2 tbsp (38 g): about 210 kcal.
How much protein is in Spread, Hazelnut Vanilla?
Spread, Hazelnut Vanilla contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 38 g, 2 tbsp (38 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Spread, Hazelnut Vanilla?
Spread, Hazelnut Vanilla has 60,5 g of total carbohydrates per 100 g, including 2,6 g of fiber and 57,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spread, Hazelnut Vanilla?
Spread, Hazelnut Vanilla contains 34,2 g of fat per 100 g, of which 7,9 g is saturated (39% of the Daily Value).
What vitamins and minerals does Spread, Hazelnut Vanilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spread, Hazelnut Vanilla?
100 g contains 134 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24298964. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2017. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.