Spinach Creme Fraiche Flatbread

Packaged product Pan y productos horneados Specially Selected

Spinach Creme Fraiche Flatbread contains 235 kcal per 100 g. A serving, 0.333 flatbread, 153 g (153 g) provides about 360 kcal.

Roughly 51% of its calories come from carbohydrates, with 35% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 20% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

235kcal per 100 g
7,8 gprotein
30,1 gcarbohydrates
9,2 gfat
360kcal in serving, 0.333 flatbread, 153 g (153 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 9,2 g 12%
Saturated fat L 4,6 g 23%
Trans fat L 0 g
Cholesterol L 13,1 mg 4%
Sodium L 294 mg 13%
Total carbohydrates L 30,1 g 11%
Dietary fiber L 2 g 7%
Total sugars L 5,2 g
Added sugars L 5,2 g 10%
Protein L 7,8 g 16%
Vitamina D L 0 µg0%
Calcio L 255 mg20%
Iron L 0,78 mg4%
Potasio L 255 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 51%Fat: 35%235kcal / 100 g
  • Protein 13%
  • Carbohydrates 51%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio20%Potasio5%Iron4%Vitamina D0%

Nutritional insights

  • Protein7,8 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber2 gbelow the median for pan y productos horneados (median 2,4 g)
  • Sugars5,2 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat9,2 gabove the median for pan y productos horneados (median 7,1 g)
  • Saturated fat4,6 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium294 mgbelow the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Specially Selected
Barcode
4061463835376
Label serving
0.333 flatbread (153 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach Creme Fraiche Flatbread?

100 g of Spinach Creme Fraiche Flatbread has 235 kcal. Serving, 0.333 flatbread, 153 g (153 g): about 360 kcal.

How much protein is in Spinach Creme Fraiche Flatbread?

Spinach Creme Fraiche Flatbread contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 12 g in serving, 0.333 flatbread, 153 g (153 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Spinach Creme Fraiche Flatbread?

Spinach Creme Fraiche Flatbread has 30,1 g of total carbohydrates per 100 g, including 2 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach Creme Fraiche Flatbread?

Spinach Creme Fraiche Flatbread contains 9,2 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Spinach Creme Fraiche Flatbread contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach Creme Fraiche Flatbread?

100 g contains 294 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de diciembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463835376. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de diciembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.