Soy Protein Isolate-Chocolate

Packaged product Dulces y postres True Nutrition

Soy Protein Isolate-Chocolate contains 353 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 120 kcal.

Roughly 93% of its calories come from protein, with 7% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 441% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soy Protein Isolate-Chocolate by True Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
79,4 gprotein
5,9 gcarbohydrates
0 gfat
120kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 1.650 mg 72%
Total carbohydrates L 5,9 g 2%
Dietary fiber L 2,9 g 11%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 79,4 g 159%
Calcio L 0 mg0%
Iron L 79,4 mg441%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Carbohydrates: 7%353kcal / 100 g
  • Protein 93%
  • Carbohydrates 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron441%Calcio0%Potasio0%

Nutritional insights

  • Protein79,4 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber2,9 gabove the median for dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat0 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium1.650 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
True Nutrition
Barcode
0810028199682
Label serving
1 scoop (34 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy Protein Isolate-Chocolate?

100 g of Soy Protein Isolate-Chocolate has 353 kcal. Serving, 1 scoop, 34 g (34 g): about 120 kcal.

Is Soy Protein Isolate-Chocolate high in protein?

Soy Protein Isolate-Chocolate contains 79,4 g of protein per 100 g (159% of the 50 g Daily Value), or 27 g in serving, 1 scoop, 34 g (34 g). About 93% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Soy Protein Isolate-Chocolate?

Soy Protein Isolate-Chocolate has 5,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy Protein Isolate-Chocolate?

Soy Protein Isolate-Chocolate contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Soy Protein Isolate-Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (441% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy Protein Isolate-Chocolate?

100 g contains 1.650 mg of sodium, 72% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810028199682. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.