Soft Cookies

Packaged product Dulces y postres

Soft Cookies contains 421 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soft Cookies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
2,6 gprotein
68,4 gcarbohydrates
15,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 15,8 g 20%
Saturated fat L 6,6 g 33%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 303 mg 13%
Total carbohydrates L 68,4 g 25%
Dietary fiber L 0 g 0%
Total sugars L 42,1 g
Added sugars L 42,1 g 84%
Protein L 2,6 g 5%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 1,6 mg9%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 64%Fat: 33%421kcal / 100 g
  • Protein 2%
  • Carbohydrates 64%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamina D0%Calcio0%Potasio0%

Nutritional insights

  • Protein2,6 gin the lowest quarter of dulces y postres (median 6,4 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars42,1 gin the top quarter of dulces y postres (median 27 g)
  • Fat15,8 gbelow the median for dulces y postres (median 19 g)
  • Saturated fat6,6 gbelow the median for dulces y postres (median 7,6 g)
  • Sodium303 mgabove the median for dulces y postres (median 250 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 421 kcal421 kcal
Protein 2,6 g2,6 g
Carbohydrates 68,4 g68,4 g
Fat 15,8 g15,8 g
Fiber 0 g0 g
Sugars 42,1 g42,1 g
Sodium 303 mg303 mg

Product details

Barcode
0041820816914
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Frosted Sugar Cookies The Bakery 421 2,6 g 68,4 g 15,8 g
Frosted Sugar Cookies The Bakery 421 2,6 g 68,4 g 15,8 g
Frosted Sugar Cookies The Bakery 421 2,6 g 68,4 g 15,8 g
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Frosted Sugar Cookies Walmart 421 2,6 g 68,4 g 15,8 g
Confetti Cake Frosted Sugar Cookies Target Stores 421 2,6 g 65,8 g 18,4 g
Iced Sugar Cookies Wal-Mart Stores Inc. 421 2,6 g 65,8 g 15,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Cookies?

100 g of Soft Cookies has 421 kcal.

How much protein is in Soft Cookies?

Soft Cookies contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).

How many carbs are in Soft Cookies?

Soft Cookies has 68,4 g of total carbohydrates per 100 g, including 0 g of fiber and 42,1 g of sugars.

How much fat is in Soft Cookies?

Soft Cookies contains 15,8 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).

How much sodium is in Soft Cookies?

100 g contains 303 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25 de febrero de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2776881. License: CC0 1.0 (U.S. public domain). Source record dated 29 de julio de 2026. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0041820816914. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de febrero de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.