Soft Cheese Cake
Packaged product Dulces y postres Samlip
Soft Cheese Cake contains 329 kcal per 100 g. A serving, 1 piece, 70 g (70 g) provides about 230 kcal.
Roughly 58% of its calories come from carbohydrates, with 35% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 23% of the Daily Value for calcio and 13% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 12,9 g | 17% |
| Saturated fat L | 4,3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 88,6 mg | 30% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 47,1 g | 17% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 21,4 g | |
| Added sugars L | 21,4 g | 43% |
| Protein L | 5,7 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 303 mg | 23% |
| Iron L | 2,3 mg | 13% |
| Potasio L | 154 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 58%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gabove the median for dulces y postres (median 5,6 g)
- Fiber1,4 gbelow the median for dulces y postres (median 2 g)
- Sugars21,4 gbelow the median for dulces y postres (median 21,6 g)
- Fat12,9 gbelow the median for dulces y postres (median 13,5 g)
- Saturated fat4,3 gbelow the median for dulces y postres (median 5,6 g)
- Sodium140 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Samlip
- Barcode
- 8801068927115
- Label serving
- 1 piece (70 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Manuka New Zealand Honey 300+ Watson & Son | 329 | 0 g | 78,5 g | 0,9 g |
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| Gluten Free Key Lime Pie Yum Bana | 329 | 4,9 g | 45,1 g | 13,4 g |
| Chocolate Chip Thick and Fluffy Power Waffles Kodiak Cakes | 329 | 14,3 g | 35,7 g | 14,3 g |
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| 9 fibre vegan protein pudding rum-coconut Luxoya | 329 | 21 g | 25 g | 12 g |
| Strawberry Bar Cake Shoprite | 329 | 4,2 g | 47,6 g | 14,3 g |
| Chocolate Whipped Cheescake Edwards | 329 | 3,5 g | 42,4 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft Cheese Cake?
100 g of Soft Cheese Cake has 329 kcal. Serving, 1 piece, 70 g (70 g): about 230 kcal.
How much protein is in Soft Cheese Cake?
Soft Cheese Cake contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 piece, 70 g (70 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Soft Cheese Cake?
Soft Cheese Cake has 47,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 21,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft Cheese Cake?
Soft Cheese Cake contains 12,9 g of fat per 100 g, of which 4,3 g is saturated (21% of the Daily Value).
What vitamins and minerals does Soft Cheese Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (23% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soft Cheese Cake?
100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801068927115. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de septiembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.