Smoked Salmon Trimmings
Packaged product Pesca y mariscos Ruby Bay
Smoked Salmon Trimmings contains 123 kcal per 100 g. A serving, 1 portion, 56.699 g (56,7 g) provides about 70 kcal.
Roughly 68% of its calories come from protein, with 32% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
100 g provides 26% of the Daily Value for Vitamina D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 4,4 g | 6% |
| Saturated fat L | 0,88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 52,9 mg | 18% |
| Sodium L | 1.060 mg | 46% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21,2 g | 42% |
| Vitamina D L | 5,3 µg | 26% |
| Calcio L | 17,6 mg | 1% |
| Iron L | 0,35 mg | 2% |
| Potasio L | 388 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,2 gin the top quarter of pesca y mariscos (median 17,1 g)
- Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
- Fat4,4 gbelow the median for pesca y mariscos (median 7,3 g)
- Saturated fat0,88 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium1.060 mgin the top quarter of pesca y mariscos (median 375 mg)
- Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ruby Bay
- Barcode
- 0023384158990
- Label serving
- 1 portion (56.699 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cold smoked sockeye salmon Whole Foods | 123 | 22,8 g | 0 g | 3,5 g |
| Salmon Skinless Boneless Farmfoods | 123 | 22,7 g | 0,3 g | 3,5 g |
| Spicy Tuna Rice Bowl Shizen Sushi | 123 | 6 g | 16,3 g | 3,6 g |
| Wild Shrimp Teriyaki with linguine and vegetables Novo | 123 | 7 g | 22,7 g | 0 g |
| Salmon Tuna Futomaki Origami Catering | 123 | 8,5 g | 17,6 g | 2,1 g |
| Wild Caught Alaska Sockeye Salmon Marketside | 123 | 22 g | 0 g | 4,4 g |
| Shrimp & Suimi Crab Meijer | 123 | 10,6 g | 16,8 g | 3,1 g |
| Wild Salmon Fillet Farm Foods | 123 | 22,7 g | 0,3 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Salmon Trimmings?
100 g of Smoked Salmon Trimmings has 123 kcal. Serving, 1 portion, 56.699 g (56,7 g): about 70 kcal.
Is Smoked Salmon Trimmings high in protein?
Smoked Salmon Trimmings contains 21,2 g of protein per 100 g (42% of the 50 g Daily Value), or 12 g in serving, 1 portion, 56.699 g (56,7 g). About 68% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).
How many carbs are in Smoked Salmon Trimmings?
Smoked Salmon Trimmings has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smoked Salmon Trimmings?
Smoked Salmon Trimmings contains 4,4 g of fat per 100 g, of which 0,88 g is saturated (4% of the Daily Value).
What vitamins and minerals does Smoked Salmon Trimmings contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smoked Salmon Trimmings?
100 g contains 1.060 mg of sodium, 46% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de agosto de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0023384158990. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de agosto de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.