Sauce 4 Fromages

Packaged product Sopas y salsas Selection

Sauce 4 Fromages contains 64 kcal per 100 g. A serving, 1 portion, 125 ml (125 g) provides about 80 kcal.

Roughly 50% of its calories come from fat, with 40% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce 4 Fromages by Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
1,6 gprotein
6,4 gcarbohydrates
3,6 gfat
80kcal in serving, 1 portion, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 3,6 g 5%
Saturated fat L 0,8 g 4%
Sodium L 448 mg 19%
Total carbohydrates L 6,4 g 2%
Dietary fiber L 1,6 g 6%
Total sugars L 4 g
Protein L 1,6 g 3%
Calcio L 40 mg3%
Iron L 0,4 mg2%
Potasio L 320 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 40%Fat: 50%64kcal / 100 g
  • Protein 10%
  • Carbohydrates 40%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio7%Calcio3%Iron2%

Nutritional insights

  • Protein1,6 gbelow the median for sopas y salsas (median 2,1 g)
  • Fiber1,6 gabove the median for sopas y salsas (median 1 g)
  • Sugars4 gabove the median for sopas y salsas (median 3,6 g)
  • Fat3,6 gabove the median for sopas y salsas (median 2,8 g)
  • Saturated fat0,8 gabove the median for sopas y salsas (median 0,79 g)
  • Sodium448 mgabove the median for sopas y salsas (median 417 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059749979320
Label serving
1 portion (125 ml)
Category
Sopas y salsas

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Seafood Soup With Pork And Vegetables Taste Of Korea 64 6,8 g 4 g 2,4 g
Chicken Minestrone Soup My Muscle Chef 64 6,2 g 5,2 g 1,6 g
Pomodoro Pasta Sauce with Genovese Basil PDO Italians Do It Better 64 1,6 g 5,6 g 4 g
Vegetable Soup Western Family 64 2,4 g 12 g 1,2 g
Meat Pasta Sauce REGGANO 64 1,6 g 11,2 g 1,2 g
Kale-iente Mexican Style Fiesta Soup Farm Boy 64 2,8 g 5,2 g 3,2 g
Maggi pasta sauce arrabbiata Maggi 64 1,1 g 7 g 3,3 g
Pasta Sauce, Tomato Basil Signature Select 64 1,6 g 9,6 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce 4 Fromages?

100 g of Sauce 4 Fromages has 64 kcal. Serving, 1 portion, 125 ml (125 g): about 80 kcal.

How much protein is in Sauce 4 Fromages?

Sauce 4 Fromages contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 portion, 125 ml (125 g). About 10% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 2,1 g).

How many carbs are in Sauce 4 Fromages?

Sauce 4 Fromages has 6,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce 4 Fromages?

Sauce 4 Fromages contains 3,6 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

How much sodium is in Sauce 4 Fromages?

100 g contains 448 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749979320. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de julio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.