Sandwich crackers

Packaged product Comidas y Platos

Sandwich crackers contains 486 kcal per 100 g.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sandwich crackers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
486kcal per 100 g
5,7 gprotein
57,1 gcarbohydrates
25,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 25,7 g 33%
Saturated fat L 8,6 g 43%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 800 mg 35%
Total carbohydrates L 57,1 g 21%
Dietary fiber L 2,9 g 10%
Total sugars L 11,4 g
Added sugars L 2,9 g 6%
Protein L 5,7 g 11%
Calcio L 114 mg9%
Iron L 2,6 mg14%
Potasio L 271 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%486kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcio9%Potasio6%

Nutritional insights

  • Protein5,7 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber2,9 gabove the median for comidas y platos (median 1,7 g)
  • Sugars11,4 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat25,7 gin the top quarter of comidas y platos (median 8,2 g)
  • Saturated fat8,6 gin the top quarter of comidas y platos (median 2,7 g)
  • Sodium800 mgin the top quarter of comidas y platos (median 421 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L8,6 g
Grasa poliinsaturada L7,1 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 486 kcal486 kcal
Protein 5,7 g5,7 g
Carbohydrates 57,1 g57,1 g
Fat 25,7 g25,7 g
Fiber 2,9 g2,9 g
Sugars 11,4 g11,4 g
Sodium 800 mg800 mg

Product details

Barcode
0076410905150
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sandwich crackers?

100 g of Sandwich crackers has 486 kcal.

How much protein is in Sandwich crackers?

Sandwich crackers contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Sandwich crackers?

Sandwich crackers has 57,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 11,4 g of sugars.

How much fat is in Sandwich crackers?

Sandwich crackers contains 25,7 g of fat per 100 g, of which 8,6 g is saturated (43% of the Daily Value).

What vitamins and minerals does Sandwich crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sandwich crackers?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16 de enero de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076410905150. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de enero de 2023. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2524047. License: CC0 1.0 (U.S. public domain). Source record dated 6 de marzo de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.