Salad Dressing & Dip
Packaged product Sopas y salsas
Salad Dressing & Dip contains 467 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 140 kcal.
Roughly 89% of its calories come from fat, with 11% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 46,7 g | 60% |
| Saturated fat L | 6,7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 13,3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10 g | |
| Protein L | 0 g | 0% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 11%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sopas y salsas (median 1,3 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Sugars10 gabove the median for sopas y salsas (median 4 g)
- Fat46,7 gin the top quarter of sopas y salsas (median 4,2 g)
- Saturated fat6,7 gin the top quarter of sopas y salsas (median 0,5 g)
- Sodium600 mgbelow the median for sopas y salsas (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 467 kcal | 467 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 13,3 g | 13,3 g |
| Fat | 46,7 g | 46,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 10 g | 10 g |
| Sodium | 610 mg | 600 mg |
Product details
- Barcode
- 0070829572460
- Label serving
- 2 Tbsp (30 g)
- Category
- comestibles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mayonnaise [vegetable oil (soybean oil and/or canola oil), egg yolk, cider vinegar, lemon juice, water, salt, sugar, mustard flour, onion powder], sweet relish (pickles, high fructose corn syrup, corn syrup, vinegar, salt, water, spices, onions, xanthan gum, sodium benzoate (as preservative), polysorbate 80, natural and artificial flavorings, fd&c yellow 5 (color)), catsup (tomato puree (tomato paste, water), high fructose corn syrup, corn syrup, distilled vinegar, salt, onion powder, natural flavorings, garlic powder), a-1 sauce (tomato puree (water, tomato paste), distilled vinegar, corn syrup, salt, raisin paste, crushed orange puree, spices and herbs, dried garlic and onion, caramel color, potassium sorbate (to preserve freshness), xanthan gum), vegetable oil (soybean oil and/or canola oil), worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavorings), tabasco sauce (distilled vinegar, red pepper, salt), xanthan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggVinegarSaltAzúcarCebollaTomatoAjoAceite violado (canla)
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|---|---|---|---|---|
| Organic Vinaigrette Salad Girl | 467 | 0 g | 23,3 g | 40 g |
| Spicy ma la sauce Oriental Wok Foods Llc | 467 | 6,7 g | 20 g | 46,7 g |
| Centrella, ranch dressing Centrella | 467 | 3,3 g | 6,7 g | 46,7 g |
| Würzige Remoulade Hamker | 467 | 0,7 g | 3,3 g | 50 g |
| Organic Caramel Sauce West Fork Creations Inc. | 467 | 0 g | 56,7 g | 26,7 g |
| Hot Wasabi Sauce Terrapin Ridge Farms | 467 | 0 g | 6,7 g | 46,7 g |
| Ginisang Bagoong Sauteed Shrimp Paste Golden Hands Mfg Corp. | 467 | 13,3 g | 13,3 g | 33,3 g |
| Kamayan ginisang bagoong sauted shrimp paste Kamayan | 467 | 13,3 g | 13,3 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad Dressing & Dip?
100 g of Salad Dressing & Dip has 467 kcal. Serving, 2 tbsp, 30 g (30 g): about 140 kcal.
How much protein is in Salad Dressing & Dip?
Salad Dressing & Dip contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,3 g).
How many carbs are in Salad Dressing & Dip?
Salad Dressing & Dip has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars.
How much fat is in Salad Dressing & Dip?
Salad Dressing & Dip contains 46,7 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).
How much sodium is in Salad Dressing & Dip?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27 de mayo de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1939727. License: CC0 1.0 (U.S. public domain). Source record dated 12 de septiembre de 2018. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0070829572460. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2022. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.