Roasted & salted peanuts

Packaged product Snacks

Roasted & salted peanuts contains 565 kcal per 100 g. A serving, 1 bag, 42.5 g (42,5 g) provides about 240 kcal.

Roughly 67% of its calories come from fat, with 17% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

565kcal per 100 g
23,5 gprotein
25,9 gcarbohydrates
44,7 gfat
240kcal in serving, 1 bag, 42.5 g (42,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 44,7 g 57%
Saturated fat L 5,9 g 29%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 318 mg 14%
Total carbohydrates L 25,9 g 9%
Dietary fiber L 4,7 g 17%
Total sugars L 11,8 g
Protein L 23,5 g 47%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 94 mg7%
Iron L 1,7 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 17%Fat: 67%565kcal / 100 g
  • Protein 16%
  • Carbohydrates 17%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcio7%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein23,5 gin the top quarter of snacks (median 7,1 g)
  • Fiber4,7 gabove the median for snacks (median 3,9 g)
  • Sugars11,8 gabove the median for snacks (median 5 g)
  • Fat44,7 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat5,9 gabove the median for snacks (median 3,6 g)
  • Sodium318 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 565 kcal565 kcal
Protein 23,5 g23,5 g
Carbohydrates 25,9 g25,9 g
Fat 44,7 g44,7 g
Fiber 4,7 g4,7 g
Sugars 11,8 g11,8 g
Sodium 318 mg318 mg

Product details

Barcode
0702014604761
Label serving
1 BAG (42.5 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, sugar, honey, cottonseed and peanut oils, salt, soybean oil, tapioca dextrin, natural flavors, mixed tocopherols, bourbon whiskey.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarCariño.Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted & salted peanuts?

100 g of Roasted & salted peanuts has 565 kcal. Serving, 1 bag, 42.5 g (42,5 g): about 240 kcal.

Is Roasted & salted peanuts high in protein?

Roasted & salted peanuts contains 23,5 g of protein per 100 g (47% of the 50 g Daily Value), or 10 g in serving, 1 bag, 42.5 g (42,5 g). About 16% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Roasted & salted peanuts?

Roasted & salted peanuts has 25,9 g of total carbohydrates per 100 g, including 4,7 g of fiber and 11,8 g of sugars.

How much fat is in Roasted & salted peanuts?

Roasted & salted peanuts contains 44,7 g of fat per 100 g, of which 5,9 g is saturated (29% of the Daily Value).

How much sodium is in Roasted & salted peanuts?

100 g contains 318 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2094725. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0702014604761. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.