Rice Protein
Packaged product Grainas y Pasta True Nutrition
Rice Protein contains 382 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 130 kcal.
Roughly 73% of its calories come from protein, with 14% from carbohydrates and 13% from fat (estimated with general energy factors).
That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 5,9 g | 8% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 73,5 mg | 3% |
| Total carbohydrates L | 14,7 g | 5% |
| Dietary fiber L | 5,9 g | 21% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 76,5 g | 153% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 73%
- Carbohydrates 14%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein76,5 gin the top quarter of grainas y pasta (median 8 g)
- Fiber5,9 gabove the median for grainas y pasta (median 3 g)
- Sugars0 gin the lowest quarter of grainas y pasta (median 2,2 g)
- Fat5,9 gabove the median for grainas y pasta (median 2,8 g)
- Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
- Sodium73,5 mgbelow the median for grainas y pasta (median 131 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- True Nutrition
- Barcode
- 0810028199507
- Label serving
- 1 scoop (34 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Protein Concentrate True Nutrition | 382 | 82,4 g | 5,9 g | 5,9 g |
| Rice Protein True Nutrition | 382 | 76,5 g | 14,7 g | 5,9 g |
| Naked Oats Blueberry Naked | 382 | 29,4 g | 52,9 g | 5,9 g |
| Milo Cereal Milo | 382 | 24,3 g | 71,7 g | 4,7 g |
| Nat Oat Sachets Uncle Tobys | 382 | 0 g | 61 g | 7,7 g |
| Nat oat sachets Uncle Tobys | 382 | 12 g | 61 g | 7,7 g |
| U / Toby Oat Trad 120 Yr Tin Uncle Tobys oats | 382 | 12,8 g | 56,8 g | 8,8 g |
| Oaty Bara-berry Ceres Organica | 382 | 7 g | 56 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Protein?
100 g of Rice Protein has 382 kcal. Serving, 1 scoop, 34 g (34 g): about 130 kcal.
Is Rice Protein high in protein?
Rice Protein contains 76,5 g of protein per 100 g (153% of the 50 g Daily Value), or 26 g in serving, 1 scoop, 34 g (34 g). About 73% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 8 g).
How many carbs are in Rice Protein?
Rice Protein has 14,7 g of total carbohydrates per 100 g, including 5,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Protein?
Rice Protein contains 5,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Rice Protein?
100 g contains 73,5 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810028199507. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.