Refried Pinto Beans
Packaged product Frijoles y legumbres No Name
Refried Pinto Beans contains 230 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 288 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from protein and 8% from fat (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 100 kcal per 100 g across 226 products.
100 g provides 35% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 1.160 mg | 50% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13 g | 26% |
| Calcio L | 80 mg | 6% |
| Iron L | 6,3 mg | 35% |
| Potasio L | 440 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 70%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of frijoles y legumbres (median 5,4 g)
- Fiber11 gin the top quarter of frijoles y legumbres (median 4,6 g)
- Sugars2 gin the top quarter of frijoles y legumbres (median 0,77 g)
- Fat2 gabove the median for frijoles y legumbres (median 1,5 g)
- Saturated fat0,3 gabove the median for frijoles y legumbres (median 0 g)
- Sodium1.160 mgin the top quarter of frijoles y legumbres (median 369 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 0060383121839
- Label serving
- 1 serving (125 g)
- Category
- Frijoles fritos
- Nutri-Score
- C as computed by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chata, Refried Beans With Chorizo And Cheese Productos Chata S.A. De C.V. | 225 | 9,2 g | 14,2 g | 14,2 g |
| Refried Beans With Chipotle Dona Panchita Inc. | 219 | 5,5 g | 21,1 g | 9,4 g |
| Refried Black Beans San Francisco | 204 | 5,3 g | 17,7 g | 9,7 g |
| Refried Black Beans San Francisco | 204 | 8 g | 17,7 g | 9,7 g |
| Frijoles Refritos Con Elote Bolsa karne Garibaldi | 199 | 5,1 g | 9,5 g | 15,6 g |
| Rio Grande Foods, Refried Beans Rio Grande Product Inc. | 185 | 5,3 g | 15,9 g | 11,5 g |
| Refried red silk beans Sanfrancisco | 177 | 6,2 g | 15,4 g | 8,5 g |
| Refried red beans pouch Ducal | 170 | 7 g | 20 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Refried Pinto Beans?
100 g of Refried Pinto Beans has 230 kcal. Serving, 1 serving, 125 g (125 g): about 288 kcal.
Is Refried Pinto Beans high in protein?
Refried Pinto Beans contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 16,3 g in serving, 1 serving, 125 g (125 g). About 22% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 5,4 g).
How many carbs are in Refried Pinto Beans?
Refried Pinto Beans has 41 g of total carbohydrates per 100 g, including 11 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Refried Pinto Beans?
Refried Pinto Beans contains 2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
What vitamins and minerals does Refried Pinto Beans contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (35% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Refried Pinto Beans?
100 g contains 1.160 mg of sodium, 50% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383121839. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.