Raw shrimp
Packaged product Pesca y mariscos Star Classic
Raw shrimp contains 107 kcal per 100 g. A serving, 5 shrimp, 112 g (112 g) provides about 120 kcal.
Roughly 81% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
100 g provides 74% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 45,5 mg | 15% |
| Sodium L | 170 mg | 7% |
| Total carbohydrates L | 0,89 g | 0,3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 20,5 g | 41% |
| Vitamina A L | 3,6 µg | 0,4% |
| Vitamina C L | 5,4 mg | 6% |
| Iron L | 13,4 mg | 74% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 4%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,5 gabove the median for pesca y mariscos (median 17,1 g)
- Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
- Fat1,8 gin the lowest quarter of pesca y mariscos (median 7,3 g)
- Saturated fat0 gin the lowest quarter of pesca y mariscos (median 1,5 g)
- Sodium170 mgbelow the median for pesca y mariscos (median 375 mg)
- Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Star Classic
- Barcode
- 0813135021549
- Label serving
- 5 shrimp (112 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leg-Style Crab-Flavoured Alaskan Pollock Compliments | 107 | 7 g | 16 g | 0 g |
| Smoke Salmon Serrano Pepper Like Salmon Village | 107 | 19,6 g | 1,8 g | 2,7 g |
| Cooked Shrimp Bowl Harris Teeter | 107 | 10,7 g | 0,89 g | 0,89 g |
| Catfish Fillets Great American Seafood Imports | 107 | 14,3 g | 0 g | 5,4 g |
| Fresh Frozen White Shrimp IQF | 107 | 20,5 g | 0,89 g | 1,8 g |
| Ahi Tuna Skinless Hannaford | 107 | 24,1 g | 0 g | 0,45 g |
| Fresh Frozen Raw Vannamei White Shrimp IQF Seasoul | 107 | 20,5 g | 0,89 g | 1,8 g |
| Natural Wild Caught Gulf Shrimp Louisiana Select | 107 | 20,5 g | 0,89 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raw shrimp?
100 g of Raw shrimp has 107 kcal. Serving, 5 shrimp, 112 g (112 g): about 120 kcal.
Is Raw shrimp high in protein?
Raw shrimp contains 20,5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 5 shrimp, 112 g (112 g). About 81% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,1 g).
How many carbs are in Raw shrimp?
Raw shrimp has 0,89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raw shrimp?
Raw shrimp contains 1,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Raw shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (74% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Raw shrimp?
100 g contains 170 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0813135021549. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.