Raspberries

Packaged product Frutas M&S Eat Well

Raspberries contains 25 kcal per 100 g. A serving, 80 g (80 g) provides about 20 kcal.

Roughly 53% of its calories come from fat, with 36% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 49 kcal per 100 g across 29 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Raspberries by M&S Eat Well, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
1,4 gprotein
4,6 gcarbohydrates
3 gfat
20kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 3 g 4%
Saturated fat L 0,1 g 0,5%
Sodium L 36 mg 2%
Total carbohydrates L 4,6 g 2%
Dietary fiber L 2,5 g 9%
Total sugars L 4,6 g
Protein L 1,4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 36%Fat: 53%25kcal / 100 g
  • Protein 11%
  • Carbohydrates 36%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the top quarter of frutas (median 1,2 g)
  • Fiber2,5 gin the lowest quarter of frutas (median 4,3 g)
  • Sugars4,6 gin the lowest quarter of frutas (median 5,4 g)
  • Fat3 gin the top quarter of frutas (median 0,8 g)
  • Saturated fat0,1 gin the lowest quarter of frutas (median 0,13 g)
  • Sodium36 mgin the top quarter of frutas (median 2,5 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Eat Well
Barcode
00812283
Quantity
250 g
Label serving
80 g
Category
Frescas frescas
Packaging
en:ldpe-bag,en:pet-tray
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Raspberries (100%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
fresh raspberries Dunnes Stores 25 0,8 g 5,1 g 0,3 g
Raspberries M&S Eat Well 32 1,4 g 4,6 g 0,3 g
Framboise BerryFresh 47 1,2 g 10,7 g 0,44 g
Raspberries Driscoll's 49 0,81 g 12,2 g 0,81 g
Organic Raspberries Waitrose 49 1,2 g 5,8 g 0,8 g
Framboises biologiques oh bio 49 1,2 g 5,8 g 0,8 g
Raspberries Peak Quality 49 1,2 g 5,8 g 0,8 g
Framboise Ferme Onésime Pouliot 49 1,2 g 5,8 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberries?

100 g of Raspberries has 25 kcal. Serving, 80 g (80 g): about 20 kcal.

How much protein is in Raspberries?

Raspberries contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 1,1 g in serving, 80 g (80 g). About 11% of its calories come from protein. Compared with other frutas, that is among the highest quarter (median 1,2 g).

How many carbs are in Raspberries?

Raspberries has 4,6 g of total carbohydrates per 100 g, including 2,5 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspberries?

Raspberries contains 3 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Raspberries?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00812283. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.