Ramen Noodle
Packaged product Grainas y Pasta Maruchan
Ramen Noodle contains 381 kcal per 100 g. A serving, 0.5 package, 47.3 g (47,3 g) provides about 180 kcal.
Roughly 72% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.818 mg | 79% |
| Total carbohydrates L | 69,8 g | 25% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 2,1 g | |
| Added sugars L | 2,1 g | 4% |
| Protein L | 8,5 g | 17% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0,85 mg | 0,1% |
| Iron L | 1,7 mg | 9% |
| Potasio L | 317 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 72%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for grainas y pasta (median 8 g)
- Fiber2,1 gbelow the median for grainas y pasta (median 3 g)
- Sugars2,1 gbelow the median for grainas y pasta (median 2,2 g)
- Fat8,5 gin the top quarter of grainas y pasta (median 2,8 g)
- Sodium1.818 mgin the top quarter of grainas y pasta (median 131 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maruchan
- Barcode
- 0041789092046
- Label serving
- 0.5 package (47.3 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mi Trying Thuong Hang Dried Noodles Royal Dragon Brand | 380 | 15 g | 70 g | 3,7 g |
| Bar30 Rice Bar Styrkr | 380 | 2,4 g | 73,2 g | 7,6 g |
| Tri-color quinoa Simply Nature | 380 | 13 g | 67,4 g | 6,5 g |
| Kyushu Ramen Noodles Never Met Noodles | 381 | 14 g | 71,1 g | 4,2 g |
| Longevity Noodles Never Met Noodles | 381 | 14 g | 71,1 g | 4,2 g |
| Quick Oats Kangaroo Island Oats | 380 | 12,6 g | 67,7 g | 9,1 g |
| Pasta trofiette with pesto genovese Tiberino | 380 | 13 g | 72,1 g | 0,15 g |
| Wholegrain Oats pams | 381 | 10,7 g | 72,7 g | 11,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ramen Noodle?
100 g of Ramen Noodle has 381 kcal. Serving, 0.5 package, 47.3 g (47,3 g): about 180 kcal.
How much protein is in Ramen Noodle?
Ramen Noodle contains 8,5 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 0.5 package, 47.3 g (47,3 g). About 9% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 8 g).
How many carbs are in Ramen Noodle?
Ramen Noodle has 69,8 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ramen Noodle?
Ramen Noodle contains 8,5 g of fat per 100 g.
How much sodium is in Ramen Noodle?
100 g contains 1.818 mg of sodium, 79% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041789092046. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.